100% Sauvignon Blanc from the Mewstone vineyard, whole bunch pressed to 50% new oak and naturally fermented. Matured on lees for six months and bottled at the end of spring. Only 564 bottles produced
The Mewstone Vineyard lies on the banks of the D’Entrecasteaux Channel in the farmland of Flowerpot. The gently north facing slopes capture the cool southern sunshine, whilst the vineyard is protected from the harsh westerly winds by the hills that rise quickly from the water. The soils are predominantly duplex soils formed on Jurassic dolerite. This consists of loam textured topsoil over a sandy loam horizon on clay subsoil.