'I’m loving this stoney shiraz with its character of brambleberries, oyster shell, iodine, quartz, orange rind, black pepper and dried Indian spices. Full-bodied and very tense with angular acidity and steely tannins. Mineral and tangy on the long finish. So well done. Reminiscent of Cote-Rotie. Drink now. Screw cap.'

95 points | James Suckling, jamessuckling.com

Grapes are harvested and brought back to the Willunga winery before being crushed and fermented in open vessels. Juice is pumped over the fermenting grapes twice a day to draw out maximum colour and flavour from the skins. Fermentation finishes in barrel. Springs Road use French oak barrels (about 30% new oak, the balance one and two- year old) for this purpose and for maturating the wine. The wine spends approximately 12 months in oak before bottling.

(BB5517)

Grape Variety Shiraz
Closure Screwcap
Bottle Size 750ml
Brand Springs Road
SKU BB5517