What the Critics say
The 2018 Chassagne-Montrachet Village had been blended in July and fined three weeks prior to my visit. It has a delightful bouquet of orange blossom, tinned peach and touches of wild mint, quite intense for a Village Cru. The palate is taut, fresh and spicy on the entry, with touches of white pepper and fennel infusing the citrus fruit. An almost clinical saline finish lingers in the mouth. Superb.
Bernard Moreau is now working with his two sons, Alexandre and Benoît, who joined the domaine in 1995 and 1999. The estate produces wines from 13 different terroirs located around Chassagne-Montrachet. All the wines are made in order to truly express their terroir.
|Brand||Domaine Bernard Moreau|