What the Critics say
Oak fermented and matured sauvignon blanc that's as much about texture as it is about grapefruit, guava, struck flint, mineral and passionfruit flavours. An impressive wine with power and purity. Drink: 2019-2022
While the classic expression of this famous wine style is about fruit purity and crispness, this wine represents an alternative interpretation. ‘Abstract’ is a departure from the norm. This wine is all about texture and layers of aromatic complexity derived from both fruit and winemaking. The Holdaway family vineyard in Dillons Point provides the pillar of blackcurrant, passionfruit and its signature salty minerality, while the 100% wild yeast fermentation in seasoned French oak puncheons offers savoury attraction and complexity on the palate.
|Grape Variety||Sauvignon Blanc|