What the Critics say
'Incredibly complex aromas of baking spices, fresh red fruit and a fine and elegant, floral edge, as well as red cherries, raspberries and red plums. This is phenomenal, so precise and concentrated with such detail and power, delivered with elegance and precision. The palate is super long. The best vintage made at Clonakilla to date! Perfection! Drink now, but better from 2026. Screw cap.'
There is no doubt the 2018 is one of the great vintages.
A lower than average crop produced fruit with soaring aromas and intense energy through the palate.
Classically medium bodied with a line of pure spice running through rose garden and ripe red berry aromatics. 6% co-fermented Viognier.