{"title":"Shop Authentic Italian Wines","description":"","products":[{"product_id":"fontodi-pinot-nero-casa-via-2017","title":"Fontodi Pinot Nero 'Casa Via' 2017","description":"\u003cp\u003eFontodi is located in the heart of Chianti Classico precisely in the valley lying south of the town of Panzano called the ‘Conca d’Oro’ or the golden shell due to its amphitheatre shape. A genuine and characteristc ‘Terroir’, Chianti Classico has been famous for centuries for its tradition of quality wine cultivation, thanks to a unique combination of high altitude, calcar clayschist soil, lots of light, and a fantastic micro-climate – warm and dry with a marked difference in day and night-time temperatures.\u003c\/p\u003e","brand":"Fontodi","offers":[{"title":"Default Title","offer_id":41848718819464,"sku":"FO3317","price":125.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0602\/5694\/4264\/files\/FO3317.jpg?v=1709494408"},{"product_id":"fontodi-chianti-classico-gran-selezione-vigna-del-sorbo-2019","title":"Fontodi Chianti Classico Gran Selezione Vigna del Sorbo 2019","description":"\u003cp\u003e\u003cstrong\u003e97 Points, Michaela Morris, Decanter: \u003c\/strong\u003e\"At an elevation of 400 metres, Vigna del Sorbo boasts Chianti Classico’s classic Galestro soil. The warm southwest-facing vineyard typically yields a powerful, intense wine in need of ageing. The 2019 demonstrates all the wild, penetrating characteristics of this site but it comes into harmony quickly, revealing its balance and precision. Wood-driven top notes of smoke and vanilla meld into pressed violets, rosemary and liquorice. Luscious red cherry and dark plum flesh are wrapped in long, layered chalky tannins. Across the palate there's an energetic beam of unwavering acidity, giving the wine a linear feel. The finish reverberates with fennel and crushed stone. Drink 2026 - 2042.\"\u003c\/p\u003e\n\u003cp\u003e\"The 2019 Chianti Classico Gran Selezione Vigna del Sorbo is a potent, virile wine endowed with tremendous depth and equally imposing tannins. A blast of dark fruit, herbs, chocolate, menthol and spice races out of the glass. Large-scaled tannins and hints of rusticity suggest the 2019 won’t be one of the most finessed Sorbos, but it is a fine effort for the year. Drink 2025-2044.\" \u003cem\u003e\u003cstrong\u003e- 95 points, Antonio Galloni - Vinous\u003c\/strong\u003e\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\"Complex aromas of dried flowers, orange peel and white pepper, together with lots of cherries. Full-bodied, but linear and very fine in the center-palate, with a linear flow of citrusy acidity. From organically grown grapes. This will age beautifully, but it’s already impressive to taste.\" \u003cem\u003e\u003cstrong\u003e- 95 points, JamesSuckling.com\u003c\/strong\u003e\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\"This is elegant, delivering floral, cherry, raspberry and mineral flavors. A touch of earth peeks through as this plays out gracefully on the finish. Drink now through 2030.\"\u003cem\u003e\u003cstrong\u003e - 94 points, Bruce Sanderson - Wine Spectator\u003c\/strong\u003e\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eABOUT FONTODI\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eFontodi is located in the heart of Chianti Classico precisely in the valley which lies south of the town of Panzano and is called the “Conca d’Oro” (the golden shell) because of its amphitheatre shape. A genuine and characteristc “Terroir”, famous for centuries for its tradition of quality wine cultivation, thanks to a unique combination of high altitude, calcar clayschist soil, lots of light, and a fantastic micro-climate – warm and dry with a marked difference in day and night-time temperatures.\u003c\/p\u003e","brand":"Fontodi","offers":[{"title":"Default Title","offer_id":41848719278216,"sku":"FO4219","price":199.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0602\/5694\/4264\/files\/FO4219.jpg?v=1709494454"},{"product_id":"moccagatta-barbaresco-bric-balin-2018","title":"Moccagatta Barbaresco 'Bric Balin' 2018","description":"\u003cp\u003eA family affair to this very day, Moccagatta continues to focus on both the terroir of their homeland and the finesse that Barbaresco demands. The vineyards are all farmed organically and the wines, while being aged in a stunningly updated winery, speak of a place and of a people with a long history of tending this very land. If you haven’t been introduced to the wines of Moccagatta, now’s the time. And if you have, we welcome you to reacquaint yourself with these beautiful wines from Barbaresco. Note: This Barbaresco is grown in the commune of Babaresco around the winery, where calcareous blue marl soils dominate. The oldest vines were planted in 1957 and the youngest 1985. All of the fruit comes from the slopes (300m) of the Muncagöta cru, which happens to be the dialect form of “Moccagatta”. The grapes are macerated on the skins in temperature-controlled steel tanks, then the wine is aged in French oak barriques, of which approximately 40% are new, for 18 months, then the wine ages in bottle for a minimum of 10 months prior to release.\u003c\/p\u003e","brand":"Moccagatta","offers":[{"title":"Default Title","offer_id":41848728944776,"sku":"MA3818","price":134.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0602\/5694\/4264\/files\/MA3818.jpg?v=1709495328"},{"product_id":"moccagatta-barbaresco-cole-2018","title":"Moccagatta Barbaresco 'Cole' 2018","description":"\u003cp\u003eA family affair to this very day, Moccagatta continues to focus on both the terroir of their homeland and the finesse that Barbaresco demands. The vineyards are all farmed organically and the wines, while being aged in a stunningly updated winery, speak of a place and of a people with a long history of tending this very land. If you haven’t been introduced to the wines of Moccagatta, now’s the time. And if you have, we welcome you to reacquaint yourself with these beautiful wines from Barbaresco. Note: This wine is grown in the commune of Babaresco around the town, where calcareous blue marl soils dominate. The oldest vines were planted in 1972 and the youngest 2004. The grapes are macerated on the skins in temperature-controlled steel tanks, then the wine is aged in French oak barriques, of which approximately 40% are new, for 18 months, then the wine ages in bottle for a minimum of 10 months prior to release.\u003c\/p\u003e","brand":"Moccagatta","offers":[{"title":"Default Title","offer_id":41848729010312,"sku":"MA3918","price":149.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0602\/5694\/4264\/files\/MA3918.jpg?v=1709495336"},{"product_id":"moccagatta-barbaresco-cole-2019","title":"Moccagatta Barbaresco 'Cole' 2019","description":"\u003cp\u003eA family affair to this very day, Moccagatta continues to focus on both the terroir of their homeland and the finesse that Barbaresco demands. The vineyards are all farmed organically and the wines, while being aged in a stunningly updated winery, speak of a place and of a people with a long history of tending this very land. If you haven’t been introduced to the wines of Moccagatta, now’s the time. And if you have, we welcome you to reacquaint yourself with these beautiful wines from Barbaresco. Note: This wine is grown in the commune of Babaresco around the town, where calcareous blue marl soils dominate. The oldest vines were planted in 1972 and the youngest 2004. The grapes are macerated on the skins in temperature-controlled steel tanks, then the wine is aged in French oak barriques, of which approximately 40% are new, for 18 months, then the wine ages in bottle for a minimum of 10 months prior to release.\u003c\/p\u003e","brand":"Moccagatta","offers":[{"title":"Default Title","offer_id":41848729043080,"sku":"MA3919","price":172.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0602\/5694\/4264\/files\/MA3919.jpg?v=1709495343"},{"product_id":"tenute-orestiadi-molino-a-vento-grillo-2023","title":"Tenute Orestiadi Molino a Vento Grillo 2023","description":"\u003cp\u003eThink of Grillo as a fuller, funky alternative to Pinot Grigio. A light, easy-drinking value summer wine from Italy. Grown on black silt rich, compacted soils 300 metres above sea level.The wine is pale straw\/olive with lovely vibrant citrus and tropical aromas that are supplemented on the palate yellow melon. Clean and bright on the finish. This wine is a pure, bright reflection of its place in the world and is terrific value. Grillo pronounced GREE-lo originated in Sicily and is a more robust alternative to Pinot Grigio. With that slight herbal note and bright acidity, all seafood, vegetable dishes and pastas will do well. A 100% Grillo, an authentic and identifying interpretation of the main vine of Western Sicily, grown on the vineyards of the hilly countryside of Gibellina, 300 meters above sea level. Manual harvest at the end of August, soft pressing and light maceration in contact with the skins, to express the full aromatic potential. Finally, aging in stainless steel for three months, with a further two in the bottle. Il Grillo from the “I Contemporanei” line is characterized by a complex bouquet of tropical fruit and Mediterranean citrus fruits. The sip flows pleasantly, with a slightly savory finish that tickles the palate.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eABOUT TENUTE ORESTIANDI\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThis Sicilian estate just an hour southwest of Palermo source fruit from around the ancient town of Gibellina and of course on Mt. Etna. Tenute Orestiadi is a project born of the Orestiadi Foundation, based in Gibellina, and a local co-op Cantine Ermes. Sicily is an island with a long tradition of winemaking and Molino a Vento (Tenute Orestiadi) in the hills at Gibellina is a well-known vineyard. They grow indigenous Sicilian varietals. Unique Terroir characterized by different soils, different microclimates and different altitudes create selections of native single vineyards of Tenute Orestiadi.\u003c\/p\u003e","brand":"Tenute Orestiadi","offers":[{"title":"Default Title","offer_id":41848731402376,"sku":"MV1323","price":24.5,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0602\/5694\/4264\/files\/MV1321.png?v=1709495553"},{"product_id":"tenute-orestiadi-molino-a-vento-nerello-mascalese-rosato-2019","title":"Molino a Vento Nerello Mascalese Rosato 2019","description":"\u003cp\u003e\u003cstrong\u003eA delightful Rosato from Sicily, Italy! Agile and mineral. \u003c\/strong\u003eFrom the sandy soils of Western Sicily comes a monovarietal from Nerello Mascalese grapes. The contact with the skins lasts for a few hours, at a controlled temperature, in order to obtain a slight release of color before the fermentation process. An eclectic wine by nature, an ideal companion for any occasion: from aperitif to brunch, but also for lunch with friends. The Nerello Mascalese Rosato by Tenute Orestiadi is characterized by its broad bouquet, with fruity scents of blood orange and grapefruit that blend well with the aromaticity of thyme. A pleasant sensation of sapidity and freshness on the palate makes every sip an experience to be repeated. It goes well with busiate alla trapanese, aged cheeses and grilled mushrooms. Also good with appetizers and seafood main courses. The name Nerello Mascalese originates from Mascali, a small village in the foothills of Mount Etna. Grown on black, silt rich, compacted soils 500 metres above sea level. Nerello Mascalese is at home at the high altitude and gives wines that are fragrant and mineral-driven. This rosato has beautiful aromas of strawberry and raspberry, then a signature volcanic soil minerality on the palate. The wine finishes cleanly with a lick of that strawberry fruit remaining.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eABOUT TENUTE ORESTIANDI \u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThis Sicilian estate just an hour southwest of Palermo source fruit from around the ancient town of Gibellina and of course on Mt. Etna. Tenute Orestiadi is a project born of the Orestiadi Foundation, based in Gibellina, and a local co-op Cantine Ermes. Sicily is an island with a long tradition of winemaking and Molino a Vento (Tenute Orestiadi) in the hills at Gibellina is a well-known vineyard. They grow indigenous Sicilian varietals. Unique Terroir characterized by different soils, different microclimates and different altitudes create selections of native single vineyards of Tenute Orestiadi.\u003c\/p\u003e","brand":"Molino a Vento","offers":[{"title":"Default Title","offer_id":41848731467912,"sku":"MV5019","price":20.0,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0602\/5694\/4264\/files\/MV5019.png?v=1709495569"},{"product_id":"rive-della-chiesa-prosecco-nv","title":"Rive Della Chiesa Prosecco DOC NV","description":"\u003cp\u003e\u003cstrong\u003eA charming, fragrant and great value Prosecco made in Italy. \u003c\/strong\u003eOnly the best Glera grapes harvested by hand in the estate’s vineyards. Lovely flavours of Golden apple, exotic fruits and white flowers. This dry Prosseco (12g\/l residual sugar) has a great concentration and a long finish.\u003c\/p\u003e\n\u003cp\u003eRive Della Chiesa winery is synonymous with genuineness, authenticity, freshness of flavour and simplicity. In Selva del Montello, in the province of Treviso, this winery is run by the Gasparetto brothers Luigi and Michele who deal with all phases of the wine production. Thanks to a strong family tradition and a specialized technical training they guarantee a high quality product so that the harvest can express its characteristics at its best.\u003c\/p\u003e","brand":"Rive Della Chiesa","offers":[{"title":"Default Title","offer_id":41848735301768,"sku":"RC65NV","price":25.0,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0602\/5694\/4264\/files\/RC65NV.png?v=1709495895"},{"product_id":"villa-raiano-falanghina-igt-2023","title":"Villa Raiano Falanghina  Beneventano IGT2023","description":"\u003cp class=\"cvGsUA direction-ltr align-center para-style-body\"\u003e\u003cstrong\u003e\u003cspan class=\"a_GcMg font-feature-liga-off font-feature-clig-off font-feature-calt-off text-decoration-none text-strikethrough-none\"\u003e92 Points, Huon Hooke, \u003c\/span\u003e\u003cspan class=\"a_GcMg font-feature-liga-off font-feature-clig-off font-feature-calt-off text-decoration-none text-strikethrough-none\"\u003eThe Real Review, Jan 2025 \u003c\/span\u003e\u003c\/strong\u003e\u003cem\u003e\u003cspan class=\"a_GcMg font-feature-liga-off font-feature-clig-off font-feature-calt-off text-decoration-none text-strikethrough-none\"\u003e“Light to mid straw-yellow with a tinge of brass; a straw\/hay and dried herb bouquet, a hint of toasted nuts. \u003c\/span\u003e\u003cspan class=\"a_GcMg font-feature-liga-off font-feature-clig-off font-feature-calt-off text-decoration-none text-strikethrough-none\"\u003eTensioned and layered palate profile \u003c\/span\u003e\u003cspan class=\"a_GcMg font-feature-liga-off font-feature-clig-off font-feature-calt-off text-decoration-none text-strikethrough-none\"\u003ewith lemon the dominant flavour together with a nutty overtone, and the finish is full, clean and dry. Long, resonant aftertaste. \u003c\/span\u003e\u003cspan class=\"a_GcMg font-feature-liga-off font-feature-clig-off font-feature-calt-off text-decoration-none text-strikethrough-none\"\u003eLots to like here. \u003c\/span\u003e\u003cspan class=\"a_GcMg font-feature-liga-off font-feature-clig-off font-feature-calt-off text-decoration-none text-strikethrough-none\"\u003eDrink 2025-2029”\u003c\/span\u003e\u003c\/em\u003e\u003c\/p\u003e\n\u003cp class=\"cvGsUA direction-ltr align-center para-style-body\"\u003e\u003cspan class=\"a_GcMg font-feature-liga-off font-feature-clig-off font-feature-calt-off text-decoration-none text-strikethrough-none\"\u003e100% Falanghina. From vineyards located in the territory of municipality of Torrecuso in the province of Benevento - on calcareous clay, marl-clay, slime and sandy soil.\u003c\/span\u003e\u003cstrong\u003e\u003c\/strong\u003e\u003c\/p\u003e","brand":"Villa Raiano","offers":[{"title":"Default Title","offer_id":41848743723144,"sku":"VR1323","price":39.0,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0602\/5694\/4264\/files\/Villa_Raiano_Falanghina_IGT.png?v=1756708592"},{"product_id":"villa-raiano-greco-di-tufo-docg-2023","title":"Villa Raiano Greco di Tufo DOCG 2023","description":"\u003cp class=\"cvGsUA direction-ltr align-center para-style-body\"\u003e\u003cstrong\u003e\u003cspan class=\"a_GcMg font-feature-liga-off font-feature-clig-off font-feature-calt-off text-decoration-none text-strikethrough-none\"\u003e“A wine of character and distinction.”\u003c\/span\u003e\u003cspan class=\"a_GcMg font-feature-liga-off font-feature-clig-off font-feature-calt-off text-decoration-none text-strikethrough-none white-space-prewrap\"\u003e \u003c\/span\u003e\u003cspan class=\"a_GcMg font-feature-liga-off font-feature-clig-off font-feature-calt-off text-decoration-none text-strikethrough-none\"\u003e- Huon Hooke, The Real Review 2025\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"cvGsUA direction-ltr align-center para-style-body\"\u003e\u003cstrong\u003e\u003cspan class=\"a_GcMg font-feature-liga-off font-feature-clig-off font-feature-calt-off text-decoration-none text-strikethrough-none\"\u003e94 Points, Luca Maroni. \u003c\/span\u003e\u003cspan class=\"a_GcMg font-feature-liga-off font-feature-clig-off font-feature-calt-off text-decoration-none text-strikethrough-none\"\u003e91 Points, JamesSuckling.com 2024 \u003c\/span\u003e\u003c\/strong\u003e\u003cem\u003e\u003cspan class=\"a_GcMg font-feature-liga-off font-feature-clig-off font-feature-calt-off text-decoration-none text-strikethrough-none\"\u003e“Crushed stones, lemon rind and juniper berries on the nose, followed by a minerally, medium-bodied and chalky palate. Excellent focus. Drink now.”\u003c\/span\u003e\u003c\/em\u003e\u003c\/p\u003e\n\u003cp class=\"cvGsUA direction-ltr align-center para-style-body\"\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cstrong\u003eHome to Italy’s finest white wines is Campania. Greco di Tufo is considered one of Italy's world class white wines. \u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"cvGsUA direction-ltr align-center para-style-body\"\u003e\u003cspan class=\"a_GcMg font-feature-liga-off font-feature-clig-off font-feature-calt-off text-decoration-none text-strikethrough-none\"\u003e100% Greco. From 550m altitude vineyards located in the municipalities of Montefusco, Chianche and Altavilla Irpina, all in the province of Avellino. Calcareous clay, marl-clay, slime and sandy soil.\u003c\/span\u003e\u003cstrong\u003e\u003c\/strong\u003e\u003c\/p\u003e","brand":"Villa Raiano","offers":[{"title":"Default Title","offer_id":41848743919752,"sku":"VR4023","price":48.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0602\/5694\/4264\/files\/Villa_Raiano_Greco_di_Tufo_DOCG.png?v=1756708565"},{"product_id":"wilhelm-walch-lagrein-alto-adige-2024","title":"Wilhelm Walch Lagrein Alto Adige 2024","description":"\u003cp\u003e100% Lagrein. Intense, dark garnet red, elegant, fruity bouquet reminiscent of blackberries, full and velvety in the finish, smooth, but complex tannin structure. Wilhelm Walch's Lagrein Alto Adige DOC is an excellent red wine that comes from the renowned South Tyrol wine region in Italy.\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e“Alluring plum, blackberry and violet perfume. The palate is juicy, round and ripe with vivacious acidity and layers of red fruits and light spice; some sinewy vinosity, too. A brisk, fresh finish: crunchy to the last drop.“ \u003cstrong\u003e95 Points, Decanter World Wine Awards (Previous Vintage Review)\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eABOUT WILHELM WALCH\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe Wilhelm Walch winery lies in the traditional wine village of Tramin in Alto Adige, the northernmost Italian wine-producing region. Since its founding in 1869, it has remained in the hands of the founders, the Walchs, who have decisively influenced the development of Alto Adige wine culture. The wine estate puts emphasis on the typicity of Alto Adige and its local wine varieties – classic wines in a modern and straightforward style – while rounding out the broad palette of wines with international varieties. The quality of the wines are a testament to professional expertise in the cellar and meticulous work in the steep vineyards at the feet of the Dolomites. The founder, Wilhelm Walch, ran a successful restaurant and a distillery in Vorarlberg. When he decided to enlarge his business but was not able to obtain a license, he moved with his five adult offspring to nearby Alto Adige. He acquired a former Jesuit monastery in Tramin and founded the wine estate. He showed good business sense, bought vineyards in the most promising areas of Tramin and Caldaro and turned the family business in short time into one of the largest wine estates in Alto Adige. The Walch family, now in the fifth generation, still manages the wine estate. In the nearly 150 years of its history, modern new buildings have enlarged and augmented the historic estate. Since then, about 100 contracted grapegrowers deliver their precious grapes to the family to finally sum up the family-owned vineyards.\u003c\/p\u003e","brand":"Wilhelm Walch","offers":[{"title":"Default Title","offer_id":41848744312968,"sku":"WW3524","price":45.0,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0602\/5694\/4264\/files\/WW3522.png?v=1709496851"},{"product_id":"castello-romitorio-brunello-di-montalcino-filo-di-seta-riserva-2016","title":"Castello Romitorio Brunello di Montalcino 'Filo di Seta' Riserva 2016","description":"\u003cp\u003e\u003cstrong\u003eExtremely rare \u0026amp; precious wine. A total of just 3940 bottles of the 2016 vintage were produced and each is individually numbered.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eFilo di Seta Brunello di Montalcino \u003cem\u003eRiserva\u003c\/em\u003e is the result of extended aging and rigorous selection of the best barrels from the Filo di Seta Brunello di Montalcino harvest. Aged for a total of 63 months, and therefore classified as a Riserva, \u003cstrong\u003ethe 2016 vintage is the first ever release of this rare and magnificent wine. \u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eHand sorting takes place in the winery before and after destemming. Fermentation is in temperature-controlled cement tanks with 20 days of maceration on the skins, and natural malolactic fermentation lasts for about 10 days before the wine is rested to separate the lees.\u003c\/p\u003e\n\u003cp\u003eThe wine matures in oak for approximately 36 months, and after bottling the wine is aged in Castello Romitorio’s temperature-controlled cellars until release. \u003c\/p\u003e","brand":"Castello Romitorio","offers":[{"title":"Default Title","offer_id":41930123837576,"sku":"CR3116","price":1030.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0602\/5694\/4264\/files\/CR3116.png?v=1711222670"},{"product_id":"castello-romitorio-brunello-di-montalcino-riserva-2016","title":"Castello Romitorio Brunello di Montalcino Riserva 2016","description":"\u003cp\u003eThe 2016 is the tenth Riserva ever produced by Castello Romitorio. A rigorous selection of grapes is made from the estate’s eldest vineyards located in the northern zone of Montalcino. Each vineyard block is monitored throughout the vegetative process, blocks are chosen and each cluster is carefully tended in order to ensure that the fruit reaches a consistent and optimal ripeness. The Sangiovese clusters are then harvested meticulously by hand, with hand sorting both before and after destemming. Fermentation takes place in stainless steel tanks with an initial short period of cold maceration (below 20°C) on the skins for about 15-20 hours. This is followed by up to 24 days of maceration at a higher controlled temperature. Malolactic fermentation that is naturally caused then lasts for about 10 days, before the wine is rested to separate the lees. The wine matures in oak for approximately 36 months, and, after bottling, the wine is aged in Castello Romitorio’s temperature-controlled cellars until release.\u003c\/p\u003e","brand":"Castello Romitorio","offers":[{"title":"Default Title","offer_id":41930123870344,"sku":"CR3716","price":405.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0602\/5694\/4264\/files\/CR3716.png?v=1711222669"},{"product_id":"tenuta-di-ghizzano-il-ghizzano-bianco-2019","title":"Tenuta di Ghizzano 'Il Ghizzano' Bianco 2019","description":"\u003cp\u003eA blend of Trebbiano, Vermentino \u0026amp; Malvasia Bianca. The \"Tenuta di Ghizzano\" (Ghizzano Estate) is one of the oldest farms in the area and also one of the most innovative. Today it is made up of about 350 hectares of which 20 dedicated to vines, 20 to olives, 150 hectares of cereal and the remaining 150 is made up of woods and poplar groves. In 2003 the estate started to move over to organic farming and since 2008 have been officially recognised as organic by the relevant authorities.\u003c\/p\u003e","brand":"Tenuta di Ghizzano","offers":[{"title":"Default Title","offer_id":41930124329096,"sku":"IG1219","price":34.5,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0602\/5694\/4264\/files\/IG1219.jpg?v=1711222695"},{"product_id":"malenchini-vin-santo-del-chianti-organic-2020-375ml","title":"Malenchini Vinsanto del Chianti Organic 2020 HALF BOTTLE 375ml","description":"\u003carticle data-turn=\"assistant\" data-scroll-anchor=\"true\" data-testid=\"conversation-turn-2\" data-turn-id=\"529eba7f-7102-4304-b546-16c0449a59da\" dir=\"auto\" class=\"text-token-text-primary w-full focus:outline-none [--shadow-height:45px] has-data-writing-block:pointer-events-none has-data-writing-block:-mt-(--shadow-height) has-data-writing-block:pt-(--shadow-height) [\u0026amp;:has([data-writing-block])\u0026gt;*]:pointer-events-auto [content-visibility:auto] supports-[content-visibility:auto]:[contain-intrinsic-size:auto_100lvh] scroll-mt-[calc(var(--header-height)+min(200px,max(70px,20svh)))]\" tabindex=\"-1\"\u003e\n\u003cdiv class=\"text-base my-auto mx-auto pb-10 [--thread-content-margin:--spacing(4)] thread-sm:[--thread-content-margin:--spacing(6)] thread-lg:[--thread-content-margin:--spacing(16)] px-(--thread-content-margin)\"\u003e\n\u003cdiv class=\"[--thread-content-max-width:40rem] thread-lg:[--thread-content-max-width:48rem] mx-auto max-w-(--thread-content-max-width) flex-1 group\/turn-messages focus-visible:outline-hidden relative flex w-full min-w-0 flex-col agent-turn\" tabindex=\"-1\"\u003e\n\u003cdiv class=\"flex max-w-full flex-col grow\"\u003e\n\u003cdiv data-message-model-slug=\"gpt-5-mini\" class=\"min-h-8 text-message relative flex w-full flex-col items-end gap-2 text-start break-words whitespace-normal [.text-message+\u0026amp;]:mt-1\" dir=\"auto\" data-message-id=\"ddddb4f5-f037-4d00-b0a6-105d1c4bc670\" data-message-author-role=\"assistant\"\u003e\n\u003cdiv class=\"flex w-full flex-col gap-1 empty:hidden first:pt-[1px]\"\u003e\n\u003cdiv class=\"markdown prose dark:prose-invert w-full break-words light markdown-new-styling\"\u003e\n\u003cp data-is-only-node=\"\" data-is-last-node=\"\" data-end=\"567\" data-start=\"0\"\u003eThe Malenchini Vinsanto 2020 offers a luminous amber hue and a nose rich with dried apricot, golden raisin, and delicate orange zest, intertwined with hints of toasted almonds and honeyed florals. On the palate, it is luxuriously textured yet balanced, revealing layers of caramel, baked fig, and subtle spice, all supported by a vibrant acidity that keeps the sweetness elegant rather than cloying. The finish is long and lingering, echoing notes of candied citrus peel and a gentle nutty warmth, making it a refined expression of Tuscan dessert wine tradition.\u003c\/p\u003e\n\u003cp data-is-only-node=\"\" data-is-last-node=\"\" data-end=\"567\" data-start=\"0\"\u003eVinsanto is the most traditional and unique dessert wine in Tuscany. It is produced with hand-harvested Malvasia grapes, which are successively left to dry on straw racks for three months before being pressed. 5 year-old aging period in small oak barrels, the traditional “caratelli”.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/article\u003e","brand":"Malenchini","offers":[{"title":"Default Title","offer_id":41930124427400,"sku":"MC7020","price":71.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0602\/5694\/4264\/files\/MalenchiniVinSantoOrganic.png?v=1763612192"},{"product_id":"fratelli-alessandria-barolo-san-lorenzo-2020","title":"Fratelli Alessandria Barolo 'San Lorenzo' 2020","description":"\u003cp\u003eSan Lorenzo is a cru in Verduno. The vineyard faces south, is situated at an altitude of 250 meters with vines of 20 years of age. From the small important single vineyard San Lorenzo in Verduno town comes a complex balanced Barolo distinctively characterized by the flowery notes of Nebbiolo grapes. In the mouth it is elegant and well-balanced with sweet polished tannins.\u003c\/p\u003e\n\n\u003cp\u003eThe Fratelli Allessandria winery, located in the heart of the Piemont region, was founded in the beginning of the 19th Century. The estate now stretches over 12 hectares over some of the best crus in Verduno and Monforte.Gramolere is a cru in Monforte d'Alba located between Gavarini and Bussia. This 40 year old  vineyard faces south at an altitude of 400 metres. Big structure and big character are the features of Monforte.\u003c\/p\u003e","brand":"Fratelli Alessandria","offers":[{"title":"Default Title","offer_id":41930154377352,"sku":"AL5220","price":195.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0602\/5694\/4264\/files\/FratelliAlessandriaBaroloSanLorenzoDOCG.png?v=1768278684"},{"product_id":"bisci-rosso-marche-merlot-igt-2019","title":"Bisci Rosso Marche Merlot IGT 2019","description":"\u003cp\u003e100% Merlot. Ruby red colour. Fruity with blackberry and herbaceous notes. On the palate, it's sweet and supple tannins, intense and quite persistent. The grapes are harvested in the first days of October. Fermentation takes place in steel tanks and matured in vitrified concrete. Refine in bottle for at least 3 months.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eABOUT BISCI\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eHalfway between Ancona and Macerata, Bisci is certainly one of the estates where the qualities of Verdicchio di Matelica are most valued. The vineyards were totally replanted starting from the seventies and are located at an altitude of 300-350 mts on sea level with southern exposure. The alternation of sunny days and of fresh and dry nights gives the grapes character and an extremely fine fragrance.\u003c\/p\u003e","brand":"Bisci","offers":[{"title":"Default Title","offer_id":41930154901640,"sku":"BV3519","price":40.0,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0602\/5694\/4264\/files\/BV3519.png?v=1711227810"},{"product_id":"fontodi-flaccianello-della-pieve-2020","title":"Fontodi Flaccianello della Pieve 2020","description":"\u003cdiv\u003e\n\u003cspan 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#1 2020 Sangiovese from Tuscany by The Real Review 2025.\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cp\u003e\u003cstrong\u003e97 POINTS ★★★★★ Huon Hooke, The Real Review, Jan 2025.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\"Deep and dark colour in the glass, the bouquet earthy\/woodsy and smoky\/peaty, dried mushroom, dark fruits hiding deep within. Not a primary fruit wine by a long shot. \u003cstrong\u003eThere's a touch of earthiness about it while the wine is full-bodied and powerful, concentrated and emphatic to taste, with firm and slightly aggressive tannins and a generous serving of oak. \u003c\/strong\u003eThe structure suggests it needs more time. Fruit is hard to locate but is definitely in there: drinking a glass with food reveals its profound core of gorgeous ripe fruit. \u003cstrong\u003eA statuesque wine \u003c\/strong\u003ethat needs age, or else a hearty protein accompaniment if you broach it now. Drink: 2027-2040.\"\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cp\u003e\u003cstrong\u003eABOUT FONTODI\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eFontodi has belonged to the Manetti family since 1968. The family has been associated for centuries with another activity typical of the Chianti region, the production of its famous “terrecotte” tiles. And it is in the name of this strong link with the territory and a great passion for quality that the estate has moved successfully towards an ever more attentive cultivation of the vineyards and a more profound knowledge of the potential of Sangiovese in the zone of Panzano. \u003cstrong\u003eFontodi is a certified organic estate which extends over 130 hectars of which about 70 are planted with vines. \u003c\/strong\u003eThe type of agriculture practised is inspired by the principles of respect of nature and sustainability. Not only are no chemical products used but there is an effort to maximize the internal resources of the estate, thereby reducing the need for any external input. Respecting the environment means wines that are better, purer, and a truer expression of the grape and the territory. The process of vinification and ageing in wood takes place in the modern cellar, built on descending levels to take advantage of gravity, guaranteeing the most respect possible for the natural integrity of the grape, in order to exalt the character and elegance of the wines.\u003c\/p\u003e","brand":"Fontodi","offers":[{"title":"Default Title","offer_id":41930156343432,"sku":"FO4020","price":360.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0602\/5694\/4264\/files\/FO4020.jpg?v=1711227838"},{"product_id":"fontodi-chianti-classico-gran-selezione-vigna-del-sorbo-2020","title":"Fontodi Chianti Classico Gran Selezione Vigna del Sorbo 2020","description":"\u003cdiv\u003e\n\u003cspan 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#1 2020 Sangiovese from Chianti Classico by The Real Review 2025.\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cp\u003e\u003cstrong\u003eTop-rated 96 POINTS ★★★★★ Huon Hooke The Real Review, Jan 2025\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\"Deep, dark red with a nice tint of purple and a complex and intense bouquet of smoked meats, peat smoke, woodsy earthy tones and dried sage. Very layered and inviting. Intense, driving and powerful on the palate yet also elegant. Red fruits buried deep within. The wine is focused and tensioned, still unfolding itself and promises more if cellared a while. Full bodied, very long and persistent flavours together with taut, tensioned tannins. Excellent wine, just starting to enter its drinking window. Drink: 2026-2040.\" \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e“Enormous precision and direction” - The Wine Advocate\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cp\u003e\u003cstrong\u003eABOUT FONTODI\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eFontodi has belonged to the Manetti family since 1968. The family has been associated for centuries with another activity typical of the Chianti region, the production of its famous “terrecotte” tiles. And it is in the name of this strong link with the territory and a great passion for quality that the estate has moved successfully towards an ever more attentive cultivation of the vineyards and a more profound knowledge of the potential of Sangiovese in the zone of Panzano. Fontodi is a certified organic estate which extends over 130 hectars of which about 70 are planted with vines. The type of agriculture practised is inspired by the principles of respect of nature and sustainability. Not only are no chemical products used but there is an effort to maximize the internal resources of the estate, thereby reducing the need for any external input. Respecting the environment means wines that are better, purer, and a truer expression of the grape and the territory. The process of vinification and ageing in wood takes place in the modern cellar, built on descending levels to take advantage of gravity, guaranteeing the most respect possible for the natural integrity of the grape, in order to exalt the character and elegance of the wines.\u003c\/p\u003e","brand":"Fontodi","offers":[{"title":"Default Title","offer_id":41930156376200,"sku":"FO4220","price":240.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0602\/5694\/4264\/files\/FO4220.jpg?v=1711227842"},{"product_id":"fontodi-chianti-classico-gran-selezione-vigna-del-sorbo-2020-magnum","title":"Fontodi Chianti Classico Gran Selezione Vigna del Sorbo 2020 MAGNUM","description":"\u003cp\u003e\u003cstrong\u003e95 Points, Michaela Morris, Decanter Feb 2023 - \u003c\/strong\u003e\"First produced in 1985, Vigna del Sorbo sits alongside Flaccianello at the apex of Fontodi’s range. It was elevated from Riserva to Gran Selezione with the introduction of the category in 2014. The vineyard extends over eight hectares with the oldest plantings now well over 50 years old. The 2020 is slow to reveal itself – even with coaxing, aromas aren’t completely forthcoming. Eventually, subtle hints of sundried tomato and grilled herbs evolve to darker tones of violet and liquorice. True to its western Panzano origins, the framework is firm and sturdy. Tight with a concentrated core but not overly dense, there's a richness to the tannins. Finishes with savoury black plum and toast. Drink: Now-2034\"\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eABOUT FONTODI\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eFontodi has belonged to the Manetti family since 1968. The family has been associated for centuries with another activity typical of the Chianti region, the production of its famous “terrecotte” tiles. And it is in the name of this strong link with the territory and a great passion for quality that the estate has moved successfully towards an ever more attentive cultivation of the vineyards and a more profound knowledge of the potential of Sangiovese in the zone of Panzano. Fontodi is a certified organic estate which extends over 130 hectars of which about 70 are planted with vines. The type of agriculture practised is inspired by the principles of respect of nature and sustainability. Not only are no chemical products used but there is an effort to maximize the internal resources of the estate, thereby reducing the need for any external input. Respecting the environment means wines that are better, purer, and a truer expression of the grape and the territory. ?The process of vinification and ageing in wood takes place in the modern cellar, built on descending levels to take advantage of gravity, guaranteeing the most respect possible for the natural integrity of the grape, in order to exalt the character and elegance of the wines.\u003c\/p\u003e","brand":"Fontodi","offers":[{"title":"Default Title","offer_id":41930156474504,"sku":"FO9220","price":495.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0602\/5694\/4264\/files\/FO9220.jpg?v=1711227844"},{"product_id":"wilhelm-walch-pinot-noir-prendo-2023","title":"Wilhelm Walch Pinot Noir 'Prendo' 2023","description":"\u003cp\u003e100% Pinot Noir. Mouth filling and velvety, rich and elegant body with mild tannins. A fine aroma, delicious and fruity on the nose. From high altitude vineyards, this Pinot is light on its feet with a range of complex flavours. Not only keen fruit - plum, cherry, rhubarb and pomegranate - but also dried herbs and a dusting of red earth. The palate is fresh and lean with oak spices adding to the picture. Dry and savoury on the finish. A great quality red wine from Alpine wine region of Alto Adige, Italy. \u003c\/p\u003e\n\n\u003cp\u003eGoes well with: Grilled meat, roasts, game and mature cheese.\u003c\/p\u003e\n\n\u003cp\u003eBack in 1869, the founder of the Wilhelm Walch Winery showed visionary zeal in converting a simple Jesuit convent into a deep underground cellar, right in the heart of the small medieval town of Tramin in the beautiful, world-class winemaking district of Alto Adige. In the last decades, the Walch family has carefully expanded their historical winery and purchased several vineyards that have thrived in the rich soil of the region. The premium quality of their products has gained respectability throughout the entire wine district.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eABOUT WILHELM WALCH\u003c\/strong\u003e\u003c\/p\u003e\n\n\u003cp\u003eThe Wilhelm Walch winery lies in the traditional wine village of Tramin in Alto Adige, the northernmost Italian wine-producing region. Since its founding in 1869, it has remained in the hands of the founders, the Walchs, who have decisively influenced the development of Alto Adige wine culture.\u003c\/p\u003e\n\n\u003cp\u003eThe wine estate puts emphasis on the typicity of Alto Adige and its local wine varieties – classic wines in a modern and straightforward style – while rounding out the broad palette of wines with international varieties. The quality of the wines are a testament to professional expertise in the cellar and meticulous work in the steep vineyards at the feet of the Dolomites.\u003c\/p\u003e\n\n\u003cp\u003eThe founder, Wilhelm Walch, ran a successful restaurant and a distillery in Vorarlberg. When he decided to enlarge his business but was not able to obtain a license, he moved with his five adult offspring to nearby Alto Adige. He acquired a former Jesuit monastery in Tramin and founded the wine estate. He showed good business sense, bought vineyards in the most promising areas of Tramin and Caldaro and turned the family business in short time into one of the largest wine estates in Alto Adige.\u003c\/p\u003e\n\n\u003cp\u003eThe Walch family, now in the fifth generation, still manages the wine estate. In the nearly 150 years of its history, modern new buildings have enlarged and augmented the historic estate. Since then, about 100 contracted grapegrowers deliver their precious grapes to the family to finally sum up the family-owned vineyards.\u003c\/p\u003e","brand":"Wilhelm Walch","offers":[{"title":"Default Title","offer_id":41930157392008,"sku":"WW4023","price":34.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0602\/5694\/4264\/files\/WW4022.jpg?v=1711227901"},{"product_id":"castello-romitorio-romitorio-rosso-igt-2021","title":"Castello Romitorio 'Romitorio' Rosso IGT 2021","description":"\u003cp\u003e\u003cstrong\u003eThis is one of Italy's ultimate value wines! A beautiful blend of \u003cspan\u003ePetit Verdot, Syrah, and Sangiovese.\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e93 Points, Robert Parker Wine Advocate: \u003c\/strong\u003e\u003cem\u003e\"This wine has seen several name changes (from Il Toro to RomiTòro and now Romitorio). The Castello Romitorio 2021 'Romitorio' is a hearty, full-bodied red blend with the muscle and power to mimic the beautiful Sandro Chia drawing of a raging bull on the front label. Fundamentally, this wine shows an all-Maremma spirit with rich concentration, big fruit weight and a whole range of savory and black fruit aromas. This wine is a delight to drink; it has a soft texture and is just raring to go straight out of the gate. This is one of Italy's ultimate value wines. Drink: 2023 - 2028\" - Monica Larner, Feb 2024\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003eRomitòro embodies Castello Romitorio’s vision and dedication to excellence. Romitòro is a contemporary energetic Super Tuscan that unites the abundance of the Mediterranean with elegance and persistence. This wine is treasured by those who seek a Super Tuscan with character and excellent drinkability. The vinification takes place in stainless steel vats that account for the grape varietal differences during the fermentation. Malolactic fermentation is done in stainless steel followed by a period of aging in cement before being bottled.\u003c\/p\u003e","brand":"Castello Romitorio","offers":[{"title":"Default Title","offer_id":43287938236552,"sku":"CR3321","price":49.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0602\/5694\/4264\/files\/CR3320.png?v=1711234932"},{"product_id":"villa-raiano-aglianico-campania-igt-2021","title":"Villa Raiano Aglianico Campania IGT 2021","description":"\u003cp\u003e\u003cstrong\u003eA great value volcanic Italian red! \u003c\/strong\u003eRed wine produced only with Aglianico grapes. Bunches are harvested manually and transported to the cellar in small boxes to avoid crushing the berries. Explosive aromas of cocoa, tobacco and fresh fruit. Mulberry, plums and slightly mentholated balsamic notes on the finish. Well-ripe tannins without astringency blend with a fresh alcoholic structure and solid sapidity. Perfect for barbecues and grilled meat of all kinds. \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eABOUT VILLA RAIANO\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eVilla Raiano is a family-owned vineyard at 400m near San Michelle di Serino. Falanghina is a local grape variety with citrus and white stone fruit aromas. Villa Raiano Falanghina has notes of mineral notes and honey on the crisp finish. The family-owned winery of Villa Raiano was established in 1996, in the village of Raiano, Campania. In 2009 a new winery was built - on top of a hill amongst vineyards and chestnut woods, overlooking the River Sabato near San Michele di Serino in the Southern Apennines.\u003c\/p\u003e\n\u003cp\u003eThey are dedicated to producing a range of wines from local varieties \u003cem\u003eAglianico, Fiano \u003c\/em\u003eand \u003cem\u003eGreco\u003c\/em\u003e - primarily sourced (80%) from 20 hectares of their own organically farmed vines, across three DOCGs. They also produce Falanghina from vineyards owned by local growers.\u003c\/p\u003e","brand":"Villa Raiano","offers":[{"title":"Default Title","offer_id":42426082033800,"sku":"VR3521","price":38.0,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0602\/5694\/4264\/files\/VR3519.png?v=1716525612"},{"product_id":"cantina-del-pino-barbaresco-albesani-2019","title":"Cantina del Pino Barbaresco 'Albesani' 2019","description":"\u003cp\u003e\u003cspan\u003eThis whole portfolio from Cantina del Pino is terrific, with top-notch expressions of Nebbiolo that are fine and fragile.\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\"Underbrush, new leather and dark spice aromas mingle together in the glass along with a balsamic note of camphor, rose. Full-bodied and savory, the palate offers fruitcake, cherry marinated in spirits and licorice alongside taut, fine-grained tannins that leave a rather drying finish. Drink through 2030.\" - \u003c\/span\u003e\u003cspan class=\"taster\"\u003e\u003cstrong\u003eKerin O’Keefe, WineEnthusiast.com, 94 Points\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003c!----\u003e","brand":"Cantina del Pino","offers":[{"title":"Default Title","offer_id":42487605035144,"sku":"CP3819","price":130.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0602\/5694\/4264\/files\/CP3819.png?v=1717114036"},{"product_id":"cantina-del-pino-barbaresco-gallina-2019","title":"Cantina del Pino Barbaresco 'Gallina' 2019","description":"\u003cp\u003e\u003cspan\u003eThis whole portfolio from Cantina del Pino is terrific, with top-notch expressions of Nebbiolo that are fine and fragile.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\"This needs a few swirls of the glass to release subtle aromas of ripe berry, forest floor, culinary spice and new leather. The full-bodied palate features dried cherry, pomegranate, licorice and hazelnut alongside seasoned tannins. Drink 2023–2028.\" - \u003c\/span\u003e\u003cspan class=\"taster\"\u003e\u003cstrong\u003eKerin O’Keefe, WineEnthusiast.com, 94 Points\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003c!----\u003e","brand":"Cantina del Pino","offers":[{"title":"Default Title","offer_id":42487611555976,"sku":"CP4019","price":130.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0602\/5694\/4264\/files\/CP4019.png?v=1717114531"},{"product_id":"malenchini-chianti-colli-fiorentini-docg-organic-2023","title":"Malenchini Chianti Colli Fiorentini DOCG Organic 2023","description":"\u003cp\u003eThe bouquet of aromas that envelops the nose is broad and intense, with references to red berry fruit, in particular cherry. On the palate it is full and structured, with good persistence, with well integrated tannins. It goes beautifully with land appetizers, first courses with meat sauce and second courses based on red meat.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eABOUT MALENCHINI WINE ESTATE \u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eSince 1830 the Malenchini family has called the beautiful Villa Medicea di Lilliano home. About 100 years have passed since the Malenchini started their historic journey as wine producers on this prosperous estate. Today the Estate is in its eighth generation and Diletta Malenchini has been directly involved in its management for more than twenty years. Diletta’s passion for wine and respect for the land have created a bond that is constantly renewed, united by history and culture and without ever losing its traditional values. This virtuous philosophy is upheld today by the company which follows the principles of organic farming, respecting biodiversity and nature. The vineyards extend for 44.5 acres, using organic practices and planted with native vines such as Sangiovese, Canaiolo, Pugnitello and Malvasia and international varieties such as Cabernet Sauvignon, Merlot, Petit Verdot and Chardonnay. The density of plantation ranges from 5,000 to 6,500 plants per 2.5 acres, trained with guyot and spurred cordon systems. Located in the heart of the ‘Chianti Colli Fiorentini’, the estate is run by Diletta Malenchini together with agronomist andoenologist Stefano Porcinai. Of the 70 hectares of property that surround the Villa Medicea di Lilliano, 17 hectares are cultivated with vineyards and 42 with olive trees. The estate is managed with high respect for the environment, by applying methods of ‘reduction’ of treatments and fertilizers.\u003c\/p\u003e","brand":"Malenchini","offers":[{"title":"Default Title","offer_id":42709954035848,"sku":"MC3823","price":38.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0602\/5694\/4264\/files\/MC3821.png?v=1711222703"},{"product_id":"voliero-brunello-di-montalcino-2018","title":"Voliero Brunello di Montalcino DOCG 2018","description":"\u003cp class=\"cvGsUA direction-ltr align-center para-style-body\"\u003e\u003cspan class=\"a_GcMg font-feature-liga-off font-feature-clig-off font-feature-calt-off text-decoration-none text-strikethrough-none\"\u003e\u003cstrong\u003e95 Points, Eric Guido, Vinous.com, Feb 2026 \u003c\/strong\u003e“\u003c\/span\u003e\u003cspan class=\"a_GcMg font-feature-liga-off font-feature-clig-off font-feature-calt-off text-decoration-none text-strikethrough-none\"\u003eThe 2018 Brunello di Montalcino has a \u003c\/span\u003e\u003cspan class=\"a_GcMg font-feature-liga-off font-feature-clig-off font-feature-calt-off text-decoration-none text-strikethrough-none\"\u003eremarkably pretty bouquet, \u003c\/span\u003e\u003cspan class=\"a_GcMg font-feature-liga-off font-feature-clig-off font-feature-calt-off text-decoration-none text-strikethrough-none\"\u003ewith sweet lavender and violet giving way to citrus-laced blackberries. It's soothingly round and perfumed, with stony mineral tones up front, ripe wild berry fruits and soft textures. \u003c\/span\u003e\u003cspan class=\"a_GcMg font-feature-liga-off font-feature-clig-off font-feature-calt-off text-decoration-none text-strikethrough-none\"\u003eBright acidity adds lift toward the close. \u003c\/span\u003e\u003cspan class=\"a_GcMg font-feature-liga-off font-feature-clig-off font-feature-calt-off text-decoration-none text-strikethrough-none\"\u003eWild citrus tones meld with wild herbs, exotic spices and subtly grippy tannins through the long, energetic finish. \u003c\/span\u003e\u003cspan class=\"a_GcMg font-feature-liga-off font-feature-clig-off font-feature-calt-off text-decoration-none text-strikethrough-none\"\u003eThis has always been a standout for the vintage,\u003c\/span\u003e\u003cspan class=\"a_GcMg font-feature-liga-off font-feature-clig-off font-feature-calt-off text-decoration-none text-strikethrough-none\"\u003e but I didn't expect it to improve so much over the last few years.”\u003c\/span\u003e\u003c\/p\u003e","brand":"Voliero","offers":[{"title":"Default Title","offer_id":42901111472264,"sku":"VO3718","price":156.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0602\/5694\/4264\/files\/VolieroBrunellodiMontalcino2018.png?v=1726104283"},{"product_id":"uccelliera-brunello-di-montalcino-2018","title":"Uccelliera Brunello di Montalcino 2018","description":"\u003cp\u003e\u003cstrong\u003e95 Points, Wine Enthusiast.com - \u003c\/strong\u003e\u003cem\u003e\"\u003cspan class=\"OYPEnA font-feature-liga-off font-feature-clig-off font-feature-calt-off text-decoration-none text-strikethrough-none\"\u003eThe nose showcases a spectrum of umami aromas, from soil to astringent fruit to balsamic, stone and wild herbs. The palate leans into the fruity notes, with pepper providing heat and a continued metallic quality providing structure. Tightly coiled tannins and buoyant acid accentuate haughty citrus overtones.\u003c\/span\u003e\"\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e100% Sangiovese made from vineyards in Castelnuovo dell'Abate, at elevations of 150-350 metres on well-exposed hillslopes south-east of Montalcino. Elegant and well balanced but in possession of a strong backbone. Matured in Slavonian and French oak barrels for a minimum of 24 months, in special vintages up to 36 months.\u003c\/p\u003e","brand":"Uccelliera","offers":[{"title":"Default Title","offer_id":42901343961224,"sku":"UC3718","price":170.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0602\/5694\/4264\/files\/UC3717.jpg?v=1711235563"},{"product_id":"castello-romitorio-brunello-di-montalcino-filo-di-seta-2019","title":"Castello Romitorio Brunello di Montalcino 'Filo di Seta' 2019","description":"\u003cp\u003e\u003cstrong\u003eA top-rated Tuscan wine by many renown wine critics. Only 9,000 bottles released.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e98 Points, Robert Parker The Wine Advocate:\u003c\/strong\u003e \"The Castello Romitorio 2019 Brunello di Montalcino Filo di Seta reaches a whole other level of intensity and brilliance with dark fruit, blackberry, an etched mineral quality, petrichor and wet slate that gives this wine an incredibly etched and lively presentation. The tannins are velvety and perfectly match the generous texture of this beautiful Sangiovese. Only later, you start to notice the delicate tones of purple flower and iris root that give this wine such an elegant finish. This is a cellar keeper. There are 9,000 bottles of this wine. Drink: \u003cspan\u003e2025 - 2048\u003c\/span\u003e\" - Monica Larner\u003c\/p\u003e\n\u003cp\u003eFilo di Seta is a unique Brunello that is the result of a rigorous selection of grapes harvested by hand near the Castello Romitorio. Filo di Seta, which translates as Silk Thread, is the name of a creek that flows through the forest nearby. Fermentation takes place in stainless steel tanks with an initial short period of cold maceration (below 20°C) on the skins for about 15-20 hours. This is followed by up to 20 days of maceration at a higher controlled temperature. Malolactic fermentation that is naturally caused then lasts for about 10 days, before the wine is rested to separate the lees. The wine matures in oak for approximately 30 months, and after bottling the wine is aged in Castello Romitorio’s temperature-controlled cellars for an approximately 12 months before release.\u003c\/p\u003e","brand":"Castello Romitorio","offers":[{"title":"Default Title","offer_id":42901344518280,"sku":"CR3019","price":218.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0602\/5694\/4264\/files\/CR3018.png?v=1711222669"},{"product_id":"castello-romitorio-brunello-di-montalcino-riserva-2015","title":"Castello Romitorio Brunello di Montalcino Riserva 2015","description":"\u003cp\u003eThe 2016 is the tenth Riserva ever produced by Castello Romitorio. A rigorous selection of grapes is made from the estate’s eldest vineyards located in the northern zone of Montalcino. Each vineyard block is monitored throughout the vegetative process, blocks are chosen and each cluster is carefully tended in order to ensure that the fruit reaches a consistent and optimal ripeness. The Sangiovese clusters are then harvested meticulously by hand, with hand sorting both before and after destemming. Fermentation takes place in stainless steel tanks with an initial short period of cold maceration (below 20°C) on the skins for about 15-20 hours. This is followed by up to 24 days of maceration at a higher controlled temperature. Malolactic fermentation that is naturally caused then lasts for about 10 days, before the wine is rested to separate the lees. The wine matures in oak for approximately 36 months, and, after bottling, the wine is aged in Castello Romitorio’s temperature-controlled cellars until release.\u003c\/p\u003e","brand":"Castello Romitorio","offers":[{"title":"Default Title","offer_id":42901344845960,"sku":"CR3715","price":390.0,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0602\/5694\/4264\/files\/CR3716.png?v=1711222669"},{"product_id":"vivera-etna-rosso-doc-organic-2021","title":"Vivera Etna Rosso DOP Nerello Mascalese Organic 2021","description":"\u003cp\u003e\u003cstrong\u003e\"Best Gastronomic Wine\" Award - Decanto Untold 2025\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e93 Points, James Suckling \u003c\/strong\u003e\u003cem\u003e\"\u003c\/em\u003e\u003cspan\u003e\u003cem\u003eThis has an intense, elegant, smoky depth with licorice, black pepper and redcurrants. On the palate, it shows vibrant fruit, crisp acidity, chewy and ripe tannins and a polished yet extracted finish. Drink or hold.\"\u003c\/em\u003e - June 2024\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e92 Points, Falstaff.com, Aug 2023 -\u003c\/strong\u003e \"Bright, shiny cherry ruby. Initially a nose of sulphur and wet stone, then red currant, some dried herbs and resin. Beautiful cherry on the palate, polished and clear, has a lot of energy and saltiness, flowing, drinks great.\"\u003c\/p\u003e","brand":"Vivera","offers":[{"title":"Default Title","offer_id":42935125409928,"sku":"VV3621","price":56.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0602\/5694\/4264\/files\/buy2021ViveraEtnaRossoOrganic.png?v=1726711289"},{"product_id":"vivera-altrove-sicilia-bianco-igt-organic-2023","title":"Vivera ‘Altrove’ Sicilia Bianco IGP Organic 2023","description":"\u003cp\u003e70% Chardonnay, 30% Catarratto, from organic method. Straw-yellow colour with gold hue; fragrances of apricot, pear and tropical fruits and notes of flowers. Altrove is crisp,\u003cbr\u003emineral and long finish.\u003c\/p\u003e\n\u003cp\u003eOf the '22: \u003cem\u003e\"Clear, intense straw yellow. On the nose restrained aromas, some sea breeze and herbal savouriness. Also austere on the palate, delicate texture, mouthwatering, animating, salty finish.\"\u003c\/em\u003e - \u003cstrong\u003e90 Points, Falstaff.com\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eABOUT VIVERA - SICILY'S HIDDEN CHARM IN MOUNT ETNA\u003c\/strong\u003e\u003cstrong\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e100% certified organic, \u003cspan class=\"il\"\u003eVivera\u003c\/span\u003e winery is based in Linguaglossa, on Mount Etna - one of the most fascinating and magical places in Sicily. In 2019, Loredana \u003cspan class=\"il\"\u003eVivera\u003c\/span\u003e took over the family winery in the Martinella district (\"Cru Martinella\") of Mount Etna, on the north-eastern side of the volcano. She realized her dream to bring in the winery and in her wines the Sicilian culture together with the beauty of Sicilian nature and the majesty of the volcano.\u003c\/span\u003e\u003c\/p\u003e","brand":"Vivera","offers":[{"title":"Default Title","offer_id":42935132192904,"sku":"VV1123","price":43.0,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0602\/5694\/4264\/files\/buyVivera_Altrove_SiciliaBiancoIGT2022.png?v=1726708143"},{"product_id":"vivera-etna-bianco-dop-organic-2022","title":"Vivera Etna Bianco DOP Organic 2022","description":"\u003cp\u003e\u003cstrong\u003e91 Points, James Burton, Decanter Megazine, May 2023 - \u003c\/strong\u003e\"This all-steel 100% Carricante from the Martinella contrada in Linguaglossa spends four months on the lees before bottling. Intense, pithy and mineral, it features white peach and grapefruit aromas, round, floral, peachy flavours, and apricot skin and mineral depth. Drink by 2038.\"\u003c\/p\u003e\n\u003cp class=\"cvGsUA direction-ltr align-center para-style-body\"\u003e\u003cstrong\u003e\u003cspan class=\"a_GcMg font-feature-liga-off font-feature-clig-off font-feature-calt-off text-decoration-none text-strikethrough-none\"\u003e91 Points 5StarWines – The Book 2026\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"cvGsUA direction-ltr align-center para-style-body\"\u003e\u003cspan class=\"a_GcMg font-feature-liga-off font-feature-clig-off font-feature-calt-off text-decoration-none text-strikethrough-none\"\u003eMount Etna's terroir is rocky and mineral rich. These soils are fashioned from the succession of eruptions dating back millennia.\u003c\/span\u003e\u003c\/p\u003e","brand":"Vivera","offers":[{"title":"Default Title","offer_id":42935186456712,"sku":"VV1322","price":60.0,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0602\/5694\/4264\/files\/buyViveraEtnaBiancoOrganic2021.png?v=1726710640"},{"product_id":"vivera-terra-dei-sogni-igp-sicilia-rosso-organic-2020","title":"Vivera ‘Terra dei Sogni’ IGP Sicilia Rosso Organic 2020","description":"\u003cp class=\"cvGsUA direction-ltr align-center para-style-body\"\u003e\u003cspan class=\"a_GcMg font-feature-liga-off font-feature-clig-off font-feature-calt-off text-decoration-none text-strikethrough-none\"\u003e\u003cstrong\u003e90 Points, Decanter Magazine \u003c\/strong\u003e“From vines in Corleone, on the west side of the island, this blend of 40% Cabernet Sauvignon, 25% Syrah, 21% Petit Verdot and 13% Merlot is partially matured (20%) in French oak – the majority in stainless steel – for 24 months. Peppery and herbal touches lift the dark, plummy fruits on the soft, round palate. \u003c\/span\u003e\u003cspan class=\"a_GcMg font-feature-liga-off font-feature-clig-off font-feature-calt-off text-decoration-none text-strikethrough-none\"\u003eIntense and vibrant, it has plenty of freshness with a long, complex finish\u003c\/span\u003e\u003cspan class=\"a_GcMg font-feature-liga-off font-feature-clig-off font-feature-calt-off text-decoration-none text-strikethrough-none\"\u003e of black and blue fruits with spices and a green, herbaceous note.\"\u003c\/span\u003e\u003c\/p\u003e","brand":"Vivera","offers":[{"title":"Default Title","offer_id":42941670195336,"sku":"VV3520","price":43.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0602\/5694\/4264\/files\/buyViveraTerradeiSogniRossoOrganic2017.png?v=1726705521"},{"product_id":"tenuta-orestiadi-molino-a-vento-nero-davola","title":"Tenuta Orestiadi 'Molino a Vento' Nero d'Avola 2023","description":"\u003cdiv class=\"description bottom\"\u003e\n\u003cp\u003e\u003cspan\u003eHighlighted by aromas of dark cherries, blackberry, spice, liquorice and a hint of cocoa. A seductive red, the aromas pull you in close with the depth and power, while on the palate there is a smooth softness to the Molino a Vento style. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e''Subtle aromas of dark fruit and a touch of Mediterranean forests emerge from the glass. The juicy palate offers ripe black cherry and clove alongside soft tannins.'' \u003cstrong\u003eBest Buy Recommendation, Kerin O'Keefe, Wine Enthusiast Magazine (Previous Vintage Review)\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"shopify-reviews reviewsVisibility--true\"\u003e\n\u003cdiv id=\"shopify-product-reviews\" data-id=\"6567610417216\"\u003e\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Molino a Vento","offers":[{"title":"Default Title","offer_id":43073166049416,"sku":"MV3623","price":25.0,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0602\/5694\/4264\/files\/TenutaOrestiadi_MolinoaVento_Nerod_Avola.png?v=1752128258"},{"product_id":"fratelli-alessandria-barolo-gramolere-2020","title":"Fratelli Alessandria Barolo 'Gramolere' DOCG 2020","description":"\u003cp\u003eGramolere is a cru in Monforte d'Alba located between Gavarini and Bussia. The vineyard has got South exposure, is at an altitude of 400 meters and is a over 40 year old. Big structure and character are the features of the Barolo from Monforte. The wines from Gramolere hill are characterized by delicate notes of herbs that melt into the typical complex scents of leather and liquorice.\u003c\/p\u003e","brand":"Fratelli Alessandria","offers":[{"title":"Default Title","offer_id":43080321597576,"sku":"AL4220","price":199.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0602\/5694\/4264\/files\/FratelliAlessandriaBarolo_Gramolere_DOCG.png?v=1768278375"},{"product_id":"fratelli-alessandria-dolcetto-dalba-2023","title":"Fratelli Alessandria Dolcetto d'Alba 2023","description":"\u003cp\u003e\u003cstrong\u003e90 Points, The Real Review\u003c\/strong\u003e \u003cem\u003e\"\u003cmeta charset=\"utf-8\"\u003e\n\u003cspan class=\"cs-reviewBody\"\u003eFull and bright purple-red colour of a fresh young wine. Raspberry and red cherry aromas are fresh and bright and clean, the fruit doing the talking. The wine is lean and firm, elegantly structured and intense, with youthful fruit combining well with tannin and acidity to deliver an energetic, bright and bold palate that lingers quite long on the follow-through.\"\u003cbr\u003e\u003c\/span\u003e\u003c\/em\u003e\u003c\/p\u003e","brand":"Fratelli Alessandria","offers":[{"title":"Default Title","offer_id":43080322449544,"sku":"AL3623","price":45.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0602\/5694\/4264\/files\/FratelliAlessandriaDolcettod_Alba.png?v=1768277081"},{"product_id":"fratelli-alessandria-verduno-pelaverga-speziale-2024","title":"Fratelli Alessandria Verduno Pelaverga 'Speziale' 2024","description":"\u003cp class=\"mb-0 text-truncate note1\"\u003e\u003cstrong\u003eThis is one of the top 10 Verduno Pelaverga wines.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003e\u003ci\u003e\u003cspan lang=\"EN-US\"\u003e\"\u003cb\u003eThis is one of the personal highlights of my annual tasting of wines from Piedmont.\" - Robert Parker Wine Advocate 2023\u003c\/b\u003e\u003c\/span\u003e\u003c\/i\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003e\u003cspan lang=\"EN-US\"\u003e100% Pelaverga Piccolo (an indigneous grape vrietal from Piedmont). This wine is made from the oldest vines owned by Fratelli Alessandria.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eOf the '23: \u003cem\u003e\"From the same slope as Massara’s version, Alessandria's oldest vines are Pelaverga. Fermented in concrete. \u003c\/em\u003e\u003cem\u003eLight cherry red. More pure fruit than the Massara bottling, wild strawberry freshness. Finely dry tannins, fresh and fragrant. Long, juicy and drily tannic at the same time. Tight, crisp, so deliciously dry. Drink: Now-2030\" \u003c\/em\u003e\u003cstrong\u003e17\/20 Points, \u003c\/strong\u003e\u003cstrong\u003eJulia Harding MW, July 2024\u003c\/strong\u003e\u003c\/p\u003e","brand":"Fratelli Alessandria","offers":[{"title":"Default Title","offer_id":43080323694728,"sku":"AL3724","price":65.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0602\/5694\/4264\/files\/FratelliAlessandriaVerdunoPelaverga_Speziale.png?v=1768276979"},{"product_id":"wilhelm-walch-chardonnay-pilat-2023","title":"Wilhelm Walch Chardonnay 'Pilat' 2024","description":"\u003cp\u003e100% Chardonnay. Wonderful, complex aromas in the nose, exotic fruit, passion fruit. The Chardonnay “Pilat” pleases with its fruity freshness and its persistent and very juicy finish. Goes beth with: Light starters, fish, also as aperitif. Gentle pressing followed by natural clarification. Fermentation in stainless steel at 20 degrees centigrade and matured sur lie before bottling.\u003c\/p\u003e\n\u003cp\u003eABOUT WILHELM WALCH\u003c\/p\u003e\n\u003cp\u003eThe Wilhelm Walch winery lies in the traditional wine village of Tramin in Alto Adige, the northernmost Italian wine-producing region. Since its founding in 1869, it has remained in the hands of the founders, the Walchs, who have decisively influenced the development of Alto Adige wine culture. The wine estate puts emphasis on the typicity of Alto Adige and its local wine varieties – classic wines in a modern and straightforward style – while rounding out the broad palette of wines with international varieties. The quality of the wines are a testament to professional expertise in the cellar and meticulous work in the steep vineyards at the feet of the Dolomites. The founder, Wilhelm Walch, ran a successful restaurant and a distillery in Vorarlberg. When he decided to enlarge his business but was not able to obtain a license, he moved with his five adult offspring to nearby Alto Adige. He acquired a former Jesuit monastery in Tramin and founded the wine estate. He showed good business sense, bought vineyards in the most promising areas of Tramin and Caldaro and turned the family business in short time into one of the largest wine estates in Alto Adige. The Walch family, now in the fifth generation, still manages the wine estate. In the nearly 150 years of its history, modern new buildings have enlarged and augmented the historic estate. Since then, about 100 contracted grapegrowers deliver their precious grapes to the family to finally sum up the family-owned vineyards.\u003c\/p\u003e","brand":"Wilhelm Walch","offers":[{"title":"Default Title","offer_id":43086954561672,"sku":"WW1424","price":40.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0602\/5694\/4264\/files\/WW1421.png?v=1709496843"},{"product_id":"voliero-brunello-di-montalcino-docg-2019","title":"Voliero Brunello di Montalcino DOCG 2019","description":"\u003cp class=\"cvGsUA direction-ltr align-center para-style-body\"\u003e\u003cspan class=\"a_GcMg font-feature-liga-off font-feature-clig-off font-feature-calt-off text-decoration-none text-strikethrough-none\"\u003e\u003cstrong\u003e96 Points, Eric Guido, Vinous.com, Feb 2026 \u003c\/strong\u003e\u003cem\u003e“The 2019 Brunello di Montalcino has shut down a bit in bottle, showing a more delicate bouquet today. Shades of violet, sweet smoke and mentholated black cherries unfold with each swirl. \u003c\/em\u003e\u003c\/span\u003e\u003cem\u003e\u003cspan class=\"a_GcMg font-feature-liga-off font-feature-clig-off font-feature-calt-off text-decoration-none text-strikethrough-none\"\u003eIt's elegant in feel with silken textures, mineral-inflected red berry fruits and radiant acidity.\u003c\/span\u003e\u003cspan class=\"a_GcMg font-feature-liga-off font-feature-clig-off font-feature-calt-off text-decoration-none text-strikethrough-none\"\u003e A web of fine-grained tannins frames the finish, leaving behind hints of sour citrus, exotic spice and a tart black raspberry concentration. Keep this beauty in the cellar for now, as it's maturing at a glacial pace.” \u003c\/span\u003e\u003c\/em\u003e\u003c\/p\u003e","brand":"Voliero","offers":[{"title":"Default Title","offer_id":43141698617480,"sku":"VO3719","price":179.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0602\/5694\/4264\/files\/VolieroBrunellodiMontalcino2018.png?v=1726104283"},{"product_id":"ca-erto-soave-veneto-2024","title":"Ca' Erto Soave Veneto 2024","description":"\u003cp\u003eMade with 90% Garganega and 10% Trebbiano di Soave. Straw-yellow with golden highlights, it has an intense fruity bouquet with scents of vanilla, dried fruit and some minerality. Golden, fruity and crisp. This is Italian Garganega from the Soave region and a complete bargain. Sourced from the Classico bit of Soave, this wine is an absolute value! Grape variety is predominantly Garganega which offers a lovely golden straw colour and creamy yellow fruit. 10% Trebbiano adds some vim and vigour, and the finish is crunchy, apply and fresh. In short, it's a super all-rounder that will suit a wide spectrum of drinkers!\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e''There is much diversity within Soave, as they can be crisp with a fresh, fruity liveliness while others are stylistically denser and richer which adds to the texture, depth and complexities. With focused flavours that include an almond like nuttiness, minerals, citrus and occasionally a touch of tropical fruit.''\u003c\/em\u003e - \u003cstrong\u003eEric Asimov, New York Times \u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eABOUT CA ERTO \u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eSoave is one of the shining stars of the Veneto region in North Eastern Italy, producing whites that are both prestigious and popular from local grapes Garganega and Trebbiano. It's a region where it is important to know your producers, there are some true gems, but, as is often the case in the world’s most renowned regions, there are some duffers! Ca'Erto is located against a backdrop of the Dolomites in the Veneto region - three generations of the Magnabosco family work the steep hills above their family-run winery. Ca Erto falls firmly into the non-duffer category, their viticulture is carefully considered, and minimal intervention and their wine making is similarly well managed. They produce a selection of wines that consistently show great typicity, high quality and superb value.\u003c\/p\u003e","brand":"Ca Erto","offers":[{"title":"Default Title","offer_id":43517894787208,"sku":"CE1224","price":33.0,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0602\/5694\/4264\/files\/CE1222_ef9ff989-4cc9-445c-bbbb-73b79b70b58a.jpg?v=1712727645"},{"product_id":"castello-romitorio-brunello-di-montalcino-2020","title":"Castello Romitorio Brunello di Montalcino 2020","description":"\u003cdiv\u003e\n\u003cspan 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\"\u003e\u003c\/span\u003e\n\u003cdiv\u003e\n\u003cdiv\u003e\n\u003cp\u003e\u003cstrong\u003e97 POINTS, Bruce Sanderson, Wine Spectator Magazine \u003c\/strong\u003e\u003cspan\u003e“Notable for its pure cherry and kirsch aromas and flavors, this \u003c\/span\u003e\u003cspan\u003ere\u003c\/span\u003e\u003cspan\u003ed\u003c\/span\u003e\u003cspan\u003e is a\u003c\/span\u003e\u003cspan\u003els\u003c\/span\u003e\u003cspan\u003eo \u003c\/span\u003e\u003cspan\u003es\u003c\/span\u003e\u003cspan\u003et\u003c\/span\u003e\u003cspan\u003ey\u003c\/span\u003e\u003cspan\u003elis\u003c\/span\u003e\u003cspan\u003eh\u003c\/span\u003e\u003cspan\u003e and \u003c\/span\u003e\u003cspan\u003egrac\u003c\/span\u003e\u003cspan\u003eeful\u003c\/span\u003e\u003cspan\u003e.\u003c\/span\u003e\u003cspan\u003e \u003c\/span\u003e\u003cspan\u003eR\u003c\/span\u003e\u003cspan\u003eose, wi\u003c\/span\u003e\u003cspan\u003eld \u003c\/span\u003e\u003cspan\u003eth\u003c\/span\u003e\u003cspan\u003ey\u003c\/span\u003e\u003cspan\u003em\u003c\/span\u003e\u003cspan\u003ee\u003c\/span\u003e\u003cspan\u003e and st\u003c\/span\u003e\u003cspan\u003eon\u003c\/span\u003e\u003cspan\u003ey \u003c\/span\u003e\u003cspan\u003em\u003c\/span\u003e\u003cspan\u003ei\u003c\/span\u003e\u003cspan\u003en\u003c\/span\u003e\u003cspan\u003ee\u003c\/span\u003e\u003cspan\u003er\u003c\/span\u003e\u003cspan\u003ea\u003c\/span\u003e\u003cspan\u003el\u003c\/span\u003e\u003cspan\u003e e\u003c\/span\u003e\u003cspan\u003el\u003c\/span\u003e\u003cspan\u003ee\u003c\/span\u003e\u003cspan\u003ement\u003c\/span\u003e\u003cspan\u003es \u003c\/span\u003e\u003cspan\u003ecom\u003c\/span\u003e\u003cspan\u003ee\u003c\/span\u003e\u003cspan\u003e \u003c\/span\u003e\u003cspan\u003ein\u003c\/span\u003e\u003cspan\u003et\u003c\/span\u003e\u003cspan\u003eo \u003c\/span\u003e\u003cspan\u003epl\u003c\/span\u003e\u003cspan\u003ea\u003c\/span\u003e\u003cspan\u003ey as this develops on the palate. \u003c\/span\u003e\u003cspan\u003eBeautifully integrated, fresh and firm, this glides to a long, resonant aftertaste.” \u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cp\u003e\u003cspan\u003e\u003cstrong\u003e17 ++ POINTS, JancisRobinson.com 2023 \u003c\/strong\u003e“Lustrous ruby. A little spicy and still quite tight on the nose. Compact cherry fruit and with plenty of depth on the palate. \u003c\/span\u003e\u003cspan\u003eProper concentration with lots of supple acidity and a core of gravelly tannins. \u003c\/span\u003e\u003cspan\u003eNeeds more time but this shows lots of promise. Beautiful label. Drink 2025-2034”\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cp\u003eThe Castello Romitorio Brunello di Montalcino is the estate's flagship wine and reflects more than 30 years of working in harmony with nature within the terroir of Montalcino. It is a wine that expresses the Montalcino territory with purity and embodies the finest aspects o f the area’s longstanding tradition of cultivating world class Sangiovese. Fermentation takes place in stainless steel tanks with an initial short period of cold maceration (below 20°C) on the skins for about 15-20 hours. This is followed by up to 20 days of maceration at a higher controlled temperature. Malolactic fermentation that is naturally caused then lasts for about 10 days, before the wine is rested to separate the lees. The wine matures in oak for approximately 24 months, and after bottling the wine is aged in Castello Romitorio’s temperature-controlled cellars for approximately an additional 12 months before release.\u003c\/p\u003e","brand":"Castello Romitorio","offers":[{"title":"Default Title","offer_id":43807333023880,"sku":"CR3620","price":140.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0602\/5694\/4264\/files\/CastelloRomitorioBrunellodiMontalcino.png?v=1757400257"},{"product_id":"castello-romitorio-colto-rosso-di-montalcino-2021","title":"Castello Romitorio 'Colto' Rosso di Montalcino 2021","description":"\u003cp\u003e\u003cem\u003e\"The 2021 Rosso di Montalcino Colto is earthy and intense, with grilled herbs and a peppery flourish that gives way to crushed wild berries. With its soft textures and juicy acidity, it soothes as a wave of ripe red and blue fruits easily wash across the palate, leaving a staining of tactile mineral tones in their wake. The 2021 tapers off youthfully tense and lightly structured, with a primary staining of concentration that cakes the senses. The Colto is beautiful.\"\u003c\/em\u003e\u003cstrong\u003e 92 Points, \u003cspan\u003eEric Guido, Vinous.com\u003c\/span\u003e  \u003c\/strong\u003e\u003cstrong\u003eOnly 6,000 bottles made. \u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eABOUT CASTELLO ROMITORIO\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eRomitòro embodies Castello Romitorio’s vision and dedication to excellence. Romitòro is a contemporary energetic Super Tuscan that unites the abundance of the Mediterranean with elegance and persistence. This wine is treasured by those who seek a Super Tuscan with character and excellent drinkability. The resulting wine is bold Super Tuscan that attests to the fact that French varietals can thrive in Tuscany and give exceptional quality, whilst retaining an undeniably Tuscan character.\u003c\/p\u003e","brand":"Castello Romitorio","offers":[{"title":"Default Title","offer_id":43809553383560,"sku":"CR3821","price":109.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0602\/5694\/4264\/files\/CastelloRomitorio_Colto_RossodiMontalcino.png?v=1756260425"},{"product_id":"fratelli-alessandria-barolo-del-comune-di-verduno-2020","title":"Fratelli Alessandria Barolo del Comune di Verduno 2020","description":"\u003cp\u003e\u003cspan class=\"cs-reviewBody\"\u003e\u003cstrong\u003e95 Points, Huon Hooke \u003c\/strong\u003e\u003cem\u003e\"Medium depth ruby to brick-red with pencil shavings, mixed spices, dark chocolate and superripe black fruits to sniff, a hint of blackcurrant pastille. The wine is full-bodied and powerful, with emphatic tannins which are beautifully shaped and supple, albeit mouth-coating, and there are notes of caramel and peanut brittle deep on the palate which flows extremely long to its ultimate conclusion. A big, muscular Barolo with power to burn.\"\u003c\/em\u003e - The Real Review\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong style=\"font-size: 0.875rem;\"\u003eABOUT FRATELLI ALESSANDRIA\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eFratelli Alessandria is one of Piedmont’s under-the-radar jewels. The Alessandrias make compelling, classically-built wines from estate vineyards in Verduno and Monforte d’Alba. Best of all, the wines remain very reasonably priced by today’s standards. Readers who enjoy structured, age-worthy Barolos won’t want to be without these wines —Antonio Galloni, Vinous.com The Alessandria family since the mid-19th century has called this gentle landscape home. In 1870, when the family first established their farm, calling it Fratelli Alessandria , Verduno was the center of Barolo winemaking—it was here where families first crafted dry Nebbiolo wines in the style we know today, and also bottled wines individually instead of shipping in cask. Because of this, the village was internationally recognized as the face of Barolo and sought out by collectors across the European continent. Today Verduno is experiencing a renaissance, and it is the “brothers” Alessandria who are guiding the wines of Verduno back to the heights they once held. It is of course a family affair—the brothers Gian Battista and Alessandro, and Alessandro’s son, Vittore, are the stewards of this generations-old estate. What Verduno gives is exactly what we crave in our Barolo wines: complexity without heaviness, structure with finesse. The Alessandria family provides a “mirror to the landscape,” Vittore says, respecting the history of their forefathers yet “looking ahead” to ensure that what’s in each bottle reflects the true essence of Barolo from Verduno.\u003c\/p\u003e","brand":"Fratelli Alessandria","offers":[{"title":"Default Title","offer_id":43925260664968,"sku":"AL3120","price":140.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0602\/5694\/4264\/files\/FratelliAlessandriaBarolodelComunediVerduno.png?v=1768276229"},{"product_id":"le-macchiole-bolgheri-rosso-2022","title":"Le Macchiole Bolgheri Rosso 2022","description":"\u003cp\u003e\u003cspan\u003e\u003cstrong\u003e\u003cem\u003e50% Merlot, 20% Cabernet Franc, 20% Cabernet Sauvignon, 10% Syrah – another Merlot-dominant wine. Harvest began in the third week of August and continued to mid September. 15 days’ maceration. 70% aged in barriques of 225 or 228 litres of third and fourth passage, 30% aged in concrete, for 10 months\u003c\/em\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cstrong\u003e94 Points, Wine Enthusiast: \u003c\/strong\u003e\u003cem\u003e\"The nose opens with the sweet, indulgent layers of blackberries, blueberries and dark chocolate, before a riot of herbs, pepper and warm, iron-rich earth takes over. The palate is textured and substantial, even as the juicy berries pop open and flood the mouth. A rare treat to be able to have Cinzia Merli's wine at this price point.\"\u003c\/em\u003e\u003c\/span\u003e\u003cspan\u003e\u003cem\u003e\u003c\/em\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eFirst bottled in 2004, this wine is the purest and most unadulterated expression of Bolgheri for Le Macchiole. It is a red that possesses grace and intensity and that is eminently drinkable without compromising structure and complexity. A beautiful blend of Merlot 50%, Cabernet Franc 15%, Cabernet Sauvignon 15%.\u003c\/p\u003e","brand":"Le Macchiole","offers":[{"title":"Default Title","offer_id":43925330821256,"sku":"LM3522","price":77.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0602\/5694\/4264\/files\/LeMacchioleBolgheriRosso.png?v=1757471490"},{"product_id":"fontodi-flaccianello-della-pieve-2021","title":"Fontodi Flaccianello della Pieve 2021","description":"\u003cdiv\u003e\n\u003cspan 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Points, Vinous.com: \u003c\/strong\u003e\u003cem\u003e\"The 2021 Flaccianello della Pieve is another exceptional wine from Fontodi this year. Ripe, silky tannins wrap around a core of dark fruit as the 2021 makes its presence felt from the first taste. Sumptuous, racy and dense, this is just magnificent. As has been the case for some time, Flaccianello is a blend of mostly three parcels throughout the estate but closer to town.\"\u003c\/em\u003e By Antonia Galloni on June 2024\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e98 Points, Robert Parker Wine Avocate: \u003c\/strong\u003e\u003cem\u003e\"\u003c\/em\u003e\u003cspan\u003e\u003cem\u003eThe Fontodi 2021 Flaccianello della Pieve opens to a medium-dark inky appearance and solid aromas of black fruit and pressed blackberry. The Flaccianello is a touch more accessible at this early stage compared to the Vigna del Sorbo, but both wines are undoubtedly built to withstand ample cellar aging. Flaccianello is the more powerful or the two, and the Vigna del Sorbo is more delicate in comparison. These dueling character traits are especially evident in this classic 2021 vintage. This wine also boasts a more generous mouthfeel supported by softly integrated tannins. Drink 2025-2050\"\u003c\/em\u003e Monica Larner, June 2024\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cp\u003e\u003cstrong\u003eABOUT FONTODI\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eFontodi has belonged to the Manetti family since 1968. The family has been associated for centuries with another activity typical of the Chianti region, the production of its famous “terrecotte” tiles. And it is in the name of this strong link with the territory and a great passion for quality that the estate has moved successfully towards an ever more attentive cultivation of the vineyards and a more profound knowledge of the potential of Sangiovese in the zone of Panzano. \u003cstrong\u003eFontodi is a certified organic estate which extends over 130 hectars of which about 70 are planted with vines. \u003c\/strong\u003eThe type of agriculture practised is inspired by the principles of respect of nature and sustainability. Not only are no chemical products used but there is an effort to maximize the internal resources of the estate, thereby reducing the need for any external input. Respecting the environment means wines that are better, purer, and a truer expression of the grape and the territory. The process of vinification and ageing in wood takes place in the modern cellar, built on descending levels to take advantage of gravity, guaranteeing the most respect possible for the natural integrity of the grape, in order to exalt the character and elegance of the wines.\u003c\/p\u003e","brand":"Fontodi","offers":[{"title":"Default Title","offer_id":43941716263048,"sku":"FO4021","price":359.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0602\/5694\/4264\/files\/FO4020.jpg?v=1711227838"},{"product_id":"fontodi-chianti-classico-gran-selezione-panzano-terrazze-san-leonlino-2021","title":"Fontodi Chianti Classico Gran Selezione Panzano 'Terrazze San Leonlino' 2021","description":"\u003cdiv\u003e\n\u003cspan 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Points, Robert Parker Wine Advocate:\u003c\/strong\u003e \u003cem\u003e\"Now showing the Panzano UGA on the front label, the Fontodi 2021 Chianti Classico Gran Selezione Panzano Terrazze San Leonlino (made with certified organic fruit) is a delightful wine and a relatively new addition to a portfolio that excels in a classic vintage such as 2021. Taking full advantage of new regulations that give identity to appellation subzones (or UGAs), the wine exudes the depth, richness and sunshine that Panzano fruit is known for. The bouquet is stitched together with generous black fruit, pencil shaving and light spice, but the wine ultimately stands apart for its threefold balance of fruit versus acidity versus oak spice. Drink 2025-2046\"\u003c\/em\u003e\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cp\u003e\u003cstrong\u003eABOUT FONTODI\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eFontodi has belonged to the Manetti family since 1968. The family has been associated for centuries with another activity typical of the Chianti region, the production of its famous “terrecotte” tiles. And it is in the name of this strong link with the territory and a great passion for quality that the estate has moved successfully towards an ever more attentive cultivation of the vineyards and a more profound knowledge of the potential of Sangiovese in the zone of Panzano. Fontodi is a certified organic estate which extends over 130 hectars of which about 70 are planted with vines. The type of agriculture practised is inspired by the principles of respect of nature and sustainability. Not only are no chemical products used but there is an effort to maximize the internal resources of the estate, thereby reducing the need for any external input. Respecting the environment means wines that are better, purer, and a truer expression of the grape and the territory. The process of vinification and ageing in wood takes place in the modern cellar, built on descending levels to take advantage of gravity, guaranteeing the most respect possible for the natural integrity of the grape, in order to exalt the character and elegance of the wines.\u003c\/p\u003e","brand":"Fontodi","offers":[{"title":"Default Title","offer_id":43941733662856,"sku":"FO4421","price":239.0,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0602\/5694\/4264\/files\/FontodiChiantiClassicoGranSelezionePanzanoTerrazzeSanLeonlino_1.png?v=1755757660"},{"product_id":"fontodi-chianti-classico-gran-selezione-vigna-del-sorbo-2021","title":"Fontodi Chianti Classico Gran Selezione 'Vigna del Sorbo' 2021","description":"\u003cdiv\u003e\n\u003cspan 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Points, Robert Parker Wine Advocate: \u003c\/strong\u003e\u003cem\u003e\u003cspan class=\"a_GcMg font-feature-liga-off font-feature-clig-off font-feature-calt-off text-decoration-none text-strikethrough-none\"\u003e“Vigna del Sorbo is a little more tuned in on itself, aromatically speaking, but reveals just enough complexity and sheer beauty to believe in the promise of its future aging potential. Even now, tasted so young, \u003c\/span\u003e\u003cspan class=\"a_GcMg font-feature-liga-off font-feature-clig-off font-feature-calt-off text-decoration-none text-strikethrough-none\"\u003ethe wine's pedigree is evident. It excels in terms of complexity and depth. \u003c\/span\u003e\u003cspan class=\"a_GcMg font-feature-liga-off font-feature-clig-off font-feature-calt-off text-decoration-none text-strikethrough-none\"\u003eThe tannins are velvety soft, and soft mineral aromas add focus. This certified expression of Sangiovese comes from a single parcel within the sun-drenched Conca d'Oro basin of vines that distinguishes Panzano. The Vigna del Sorbo stands out as one of my favorite wines from this region made in 2021.” \u003c\/span\u003e\u003cspan class=\"a_GcMg font-feature-liga-off font-feature-clig-off font-feature-calt-off text-decoration-none text-strikethrough-none\"\u003e98+ Points, Robert Parker Wine Advocate, Jul 2024\u003c\/span\u003e\u003c\/em\u003e\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cp\u003e\u003cstrong\u003eABOUT FONTODI\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eFontodi has belonged to the Manetti family since 1968. The family has been associated for centuries with another activity typical of the Chianti region, the production of its famous “terrecotte” tiles. And it is in the name of this strong link with the territory and a great passion for quality that the estate has moved successfully towards an ever more attentive cultivation of the vineyards and a more profound knowledge of the potential of Sangiovese in the zone of Panzano. Fontodi is a certified organic estate which extends over 130 hectars of which about 70 are planted with vines. The type of agriculture practised is inspired by the principles of respect of nature and sustainability. Not only are no chemical products used but there is an effort to maximize the internal resources of the estate, thereby reducing the need for any external input. Respecting the environment means wines that are better, purer, and a truer expression of the grape and the territory. The process of vinification and ageing in wood takes place in the modern cellar, built on descending levels to take advantage of gravity, guaranteeing the most respect possible for the natural integrity of the grape, in order to exalt the character and elegance of the wines.\u003c\/p\u003e","brand":"Fontodi","offers":[{"title":"Default Title","offer_id":43941740937352,"sku":"FO4221","price":249.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0602\/5694\/4264\/files\/FO4220.jpg?v=1711227842"},{"product_id":"cantina-del-pino-barbaresco-2020","title":"Cantina del Pino Barbaresco 2020","description":"\u003cp\u003e\u003cstrong\u003eOnly 12,000 bottles are made.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cstrong\u003e93 Points, Robert Parker Wine Advocate \u003c\/strong\u003e\u003cem\u003e\"Elegant and precise, the Cantina del Pino 2020 Barbaresco brings lots of freshness and a charming view of young Nebbiolo fruit. This vintage tends to be more accessible overall, but you are nonetheless awarded with the subtle nuances and complexity that characterize this variety. There is tart cassis, violet and earthy licorice root.\" - Monica Larner, Jan 2025\u003c\/em\u003e\u003c\/span\u003e\u003c\/p\u003e","brand":"Cantina del Pino","offers":[{"title":"Default Title","offer_id":43956422312072,"sku":"CP3620","price":109.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0602\/5694\/4264\/files\/CantinadelPinoBarbaresco.png?v=1757471663"},{"product_id":"tenuta-ghiaccio-forte-morellino-di-scansano-docg-2024","title":"Tenuta Ghiaccio Forte Morellino di Scansano DOCG 2024","description":"\u003cp\u003e\u003cstrong\u003e100% Sangiovese. Terrific value. 91 Points by The Wine Front.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e\"This is crisp and quite steely, a distinct iron filings thing here, along with cherry and strawberry, some almond and dried herb. It’s a light wine, quite frisky, cherry and dried herb, with a slightly sour cherry bite, good energy, with a finish of fine length. It’s a bit dusty and peppery to close, but I like this sort of juicy blood orange tang it offers and that peppery bite. Some Campari in the mix, and all up a bright and interesting wine. Crunch. Cranberry. Tang. Distinctive. Yum.\"\u003c\/em\u003e - Gary Walsh, August 2025\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eABOUT GHIACCIO FORTE\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eGhiaccio Forte (literally ice fortress) was once a flourishing and wine-producing Etruscan city. Today it is one of the better wineries in the Maremma. The cellar is located less than a kilometer from the historic settlement. The special winery is owned by Filippo Chia, also owner and winemaker of the renowned Montalcino house Castello Romitorio. The domain is located on the Tuscan coast, just south of Grosseto. Filippo owns about twenty hectares of vineyards, twelve of which are in Morellino di Scansano. The proximity to the Mediterranean Sea provides cooling in the quite warm region, and therefore beautiful freshness in the grapes, which can ripen perfectly here. The vineyards have been farmed organically since 2020.\u003cbr\u003e\u003cbr\u003eAlthough 15% other grapes are allowed, Filippo makes his Morellino (since 2018) from 100% sangiovese. The grapes are harvested by hand and thoroughly selected and destemmed upon entering the cellar. The fermentation takes place in stainless steel tanks. Wood aging does not achieve this pure sangiovese expression.\u003cbr\u003e\u003cbr\u003eThe result is a powerful, rich but at the same time supple red wine, Tuscan sangiovese through and through. Ripe red cherry fruit, savory spiciness, juicy freshness and a medium body. A delicious wine with rustic Tuscan cuisine, such as pasta or polenta with wild boar ragout. It also stores well for up to five years after harvest.\u003c\/p\u003e","brand":"Ghiaccio Forte","offers":[{"title":"Default Title","offer_id":43956799963272,"sku":"GF3524","price":48.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0602\/5694\/4264\/files\/GhiaccioForteMorellinodiScansano.png?v=1757400677"}],"url":"https:\/\/www.dynamicwines.com.au\/collections\/authentic-italian-wines.oembed?page=5","provider":"Dynamic Wines","version":"1.0","type":"link"}