{"title":"Top Value White Wines \u0026 Rose Under $35","description":"","products":[{"product_id":"wines-by-kt-clare-valley-5452-riesling-2023","title":"Wines by KT Rosa Clare Valley Shiraz\/Riesling Rose 2024","description":"\u003cp\u003e\u003cspan\u003eThe 2024 Rosa by KT is sourced from Watervale and uses fruit harvested specifically to produce this unique rosada. The fruit is hand picked and whole bunch press to ensure the gentlest of extraction. This wild fermented blend of 80% Shiraz and 20% Riesling shows exotic perfume of fresh red berry fruits and has a juicy freshness and refreshing finish.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eABOUT WINES BY KT\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eWines by KT is a privately owned and operated small winery based in the Watervale district of the Clare Valley in South Australia, specialising in Riesling and also creating Shiraz, Cabernet Sauvignon and Tempranillo. All the wines by KT are made from small, lovingly cared for parcels of fruit from dry grown, organically or biodynamically farmed vineyards in the 5452 area and have traditional techniques used in their creation. KT is winemaker Kerri Thompson. Kerri uses lovingly grown grapes from sustainably cared for vineyards to produce exciting wines that express the unique beauty of the region. She graduated with a degree in oenology from Roseworthy Agricultural College in 1993, and thereafter made wine in McLaren Vale,Tuscany, Beaujolais and the Clare Valley, becoming well known as the Leasingham winemaker in the Clare Valley. She resigned from Leasingham in 2006 after 8 years at the helm and established Wines by KT, sourcing grapes from Clare Valley growers with a focus on minimal intervention grapegrowing. - JAMES HALLIDAY\u003c\/p\u003e","brand":"Wines by KT","offers":[{"title":"Default Title","offer_id":41848727306376,"sku":"KT5024","price":27.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0602\/5694\/4264\/files\/WinesbyKTRosaClareValleyShirazRieslingRose2024.png?v=1737336623"},{"product_id":"chalou-dreaded-friend-viognier-2023","title":"ChaLou Dreaded Friend Viognier 2023","description":"\u003cdiv\u003e\n\u003cspan 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class=\"a_GcMg font-feature-liga-off font-feature-clig-off font-feature-calt-off text-decoration-none text-strikethrough-none\"\u003eOrange blossom and vibrant citrus. The palate is light an fresh with lychee and crushed flowers.\u003c\/span\u003e\u003cspan class=\"a_GcMg font-feature-liga-off font-feature-clig-off font-feature-calt-off text-decoration-none text-strikethrough-none white-space-prewrap\"\u003e \u003c\/span\u003e\u003cstrong\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eOf the '22: \u003cstrong\u003e93 Points Halliday\u003c\/strong\u003e “All the hallmark aromas of the variety are here: peach, musk, melon and white jasmine. There's candied ginger, apricot nectar and lime skin citrus, too. Then BAM, you expect the mellow roll of hefty weight but instead, you find an awakening of acidity and slippery mouthfeel with all the flesh still on the bones. This is flirty, cheeky viognier as you never knew it. Delicious.”\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cp\u003e\u003cstrong\u003eABOUT CHALOU WINES\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eSteve and Nadja both grew up on family vineyards. Nadja in Canowindra (40 minutes down the hill from Orange) and Steve in Wauchope, not far from Port Macquarie. They first met when studying winemaking at Charles Sturt university together in 2008. Following their studies, they each went their separate ways working and traveling in wine both domestically and abroad. In 2014 they each came to orange for winemaking opportunities and from then on they have been inseparable. Steve started in Orange as a part of the winemaking team at Cumulus Wines before taking the reins of Nadja’s family winery “Wallington Wines” in 2017, overseeing the viticulture, winemaking, and wine sales. Nadja has spent the past 7 years winemaking for renowned local brand “Philip Shaw Wines”. In 2020 they purchased a vineyard in Orange and here they have developed their own band ChaLou Wines. They are passionate about what they do, making expressive delicious wine and are dedicated to working sustainably with the land. ChaLou was a 2022 finalist for the Young Gun of Wine Award.\u003c\/p\u003e","brand":"ChaLou Wines","offers":[{"title":"Default Title","offer_id":42815519948936,"sku":"LU072","price":32.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0602\/5694\/4264\/files\/ChaLouDreadedFriendViognier.png?v=1723090510"},{"product_id":"tim-smith-wines-barossa-mataro-rose-2024","title":"Tim Smith Wines Barossa Mataro Rose 2024","description":"\u003cdiv data-mce-fragment=\"1\"\u003e\n\u003cspan data-mce-fragment=\"1\" data-canva-clipboard=\"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\"\u003e\u003c\/span\u003e\n\u003cp data-mce-fragment=\"1\"\u003eNever say never. So Tim for the second time made Mataro grapes into a Rose and started up some pretty good consistency. Strawberries and cream, orange peel, pink peach. Cool in flavours, light and sleek. Minty freshness, blackcurrant leaf. A nutty\/biscuity nuance chimes in too. Finishes with a crisp, clean cut, giving you a strong urge to take another sip. Go ahead, don’t be shy. It drinks beautifully.\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cstrong\u003e92 POINTS, Kasia Sobiesiak, The Wine Front\u003c\/strong\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Tim Smith Wines","offers":[{"title":"Default Title","offer_id":43262586716296,"sku":"TS5024","price":31.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0602\/5694\/4264\/files\/Tim_Smith_Wines_Barossa_Mataro_Rose.png?v=1771911114"},{"product_id":"wines-by-kt-5452-watervale-riesling-2024","title":"Wines by KT 5452 Watervale Riesling Clare Valley 2024","description":"\u003cp\u003e\u003cspan\u003e\u003cstrong\u003eTOP 10 CLARE VALLEY RIESLING 2024 - THE REAL REVIEW RECOMMENDED\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cstrong\u003e95 Points GOLD, The Real Review Recommended: \u003c\/strong\u003e\"\u003cspan class=\"cs-reviewBody\"\u003eAromas of lime juice, lemon blossom, green melon, chalk, slate and jasmine. There's a lovely purity and drive of punchy and crunchy citrus flavours and precise, mouth-watering acidity. Long, pointed and delicious. Drink: 2024-2034\" - Aaaron Brasher\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eGathering fruits from vineyards in the surrounding Watervale area, including the Peglidis vineyard, this Riesling is a unique blend that is a true celebration of the region. This dry Riesling and its zesty fruit flavour, shows varietal citrus and punchy fruit characters with a crisp finish.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e ABOUT WINES BY KT\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eWines by KT is a privately owned and operated small winery based in the Watervale district of the Clare Valley in South Australia, specialising in Riesling and also creating Shiraz, Cabernet Sauvignon and Tempranillo. All the wines by KT are made from small, lovingly cared for parcels of fruit from dry grown, organically or biodynamically farmed vineyards in the 5452 area and have traditional techniques used in their creation. KT is winemaker Kerri Thompson. Kerri uses lovingly grown grapes from sustainably cared for vineyards to produce exciting wines that express the unique beauty of the region. She graduated with a degree in oenology from Roseworthy Agricultural College in 1993, and thereafter made wine in McLaren Vale,Tuscany, Beaujolais and the Clare Valley, becoming well known as the Leasingham winemaker in the Clare Valley. She resigned from Leasingham in 2006 after 8 years at the helm and established Wines by KT, sourcing grapes from Clare Valley growers with a focus on minimal intervention grapegrowing. - JAMES HALLIDAY\u003c\/p\u003e","brand":"Wines by KT","offers":[{"title":"Default Title","offer_id":43287915036808,"sku":"KT0124","price":26.0,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0602\/5694\/4264\/files\/WinesbyKT5452WatervaleClareValleyRiesling.png?v=1738624504"},{"product_id":"ocean-eight-pinot-gris-mornington-peninsula-2024","title":"Ocean Eight Pinot Gris Mornington Peninsula 2024","description":"\u003cp\u003e\u003cstrong\u003e17.5\/20 Points, JancisRobinson.com:\u003c\/strong\u003e \u003cem\u003e\"\u003c\/em\u003e\u003cspan\u003e\u003cem\u003eAn extraordinarily complex Pinot Gris that carries piercing (but delicious) candy-lime acidity through the wisteria and lilac floral character. Pears dipped in violet syrup. So unusual thanks to a bitterness and spiciness that is so tangible it's almost textural. It reminds me a little bit of white vermouth, in fact. Angelica and orris root. Galangal. Ginger powder on the finish. This is actually rather gorgeous. It could well age longer than I've indicated.\"\u003c\/em\u003e - Sept 2025\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThe highly-sought after premium value Pinot Gris from Mornington Peninsula, Victoria.The first aroma is a barrel-derived matchstick complexity, immediately followed by fruit, including notes of white pear and green apple. The finish is dry to some and slightly sweet to others, depending upon individual threshold, but the crisp acid finish is evident to all. Its richness and crispness give it versatility in food matching.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eABOUT OCEAN EIGHT \u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eOcean Eight is owned by the Aylward family. The winery is located at 271 Tucks Road in Shoreham on the Mornington Peninsula. All grapes picked for this small production come from the Aylward’s 17 Hectares of vines. The Mornington Peninsula has become one of the most sought-after regions in Australia for the production of high quality Pinot Noir, Chardonnay and Pinot Gris. These are the varieties planted at Ocean Eight’s vineyards. The winery is managed by Michael \u0026amp; Hollie Aylward whose passion originated over a decade ago with a part-time job at the family’s previous winery Kooyong. Ocean Eight has evolved into the couple’s full-time obsession. This passion-driven endeavour to bring the highest quality wine to the Mornington Peninsula saw Michael win the sought-after Australian “Young Gun of Wine” award in 2011. Ocean Eight wines are lean, bright \u0026amp; tight with acid at the finish. These characters help the wines pair with food and age incredibly well. 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Soils are argillic-sodic-fragic pallic (we know!) - basically loess (ie calcarious) formed from Greywacke over gravels. 15 to 20 yr old vines. All stainless ferment, at warm temp with cultured yeast, with natural malolactic fermentation. No sulphur added at all until bottling. Gentle fining with isinglass (so non vegan friendly), and with filtration of course.\u003c\/p\u003e","brand":"Makipai Wines","offers":[{"title":"Default Title","offer_id":43777323466888,"sku":"MP0724","price":25.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0602\/5694\/4264\/files\/MakipaiSauvignonBlancNewZealand2024.png?v=1750298866"},{"product_id":"wines-by-kt-pinot-gris-clare-valley-2025","title":"Wines by KT Pinot Gris Clare Valley 2025","description":"\u003cp\u003e\u003cspan\u003e\u003cstrong\u003e93 Points, Halliday Wine Companion\u003c\/strong\u003e \u003cem\u003e\"There's a glossiness to texture, loads of floral and pear drop perfume, bright fruit flavours, dashes of spice, a prettiness overall to the wine. Charisma plus drinkability in spades. It nails the variety at a lighter weight. 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The wine estate puts emphasis on the typicity of Alto Adige and its local wine varieties – classic wines in a modern and straightforward style – while rounding out the broad palette of wines with international varieties. The quality of the wines are a testament to professional expertise in the cellar and meticulous work in the steep vineyards at the feet of the Dolomites. The founder, Wilhelm Walch, ran a successful restaurant and a distillery in Vorarlberg. When he decided to enlarge his business but was not able to obtain a license, he moved with his five adult offspring to nearby Alto Adige. He acquired a former Jesuit monastery in Tramin and founded the wine estate. He showed good business sense, bought vineyards in the most promising areas of Tramin and Caldaro and turned the family business in short time into one of the largest wine estates in Alto Adige. The Walch family, now in the fifth generation, still manages the wine estate. In the nearly 150 years of its history, modern new buildings have enlarged and augmented the historic estate. Since then, about 100 contracted grapegrowers deliver their precious grapes to the family to finally sum up the family-owned vineyards.\u003c\/p\u003e","brand":"Wilhelm Walch","offers":[{"title":"Default Title","offer_id":44293703499912,"sku":"WW1224","price":34.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0602\/5694\/4264\/files\/WilhelmWalchPinotGrigio_Prendo.png?v=1744695014"},{"product_id":"domenica-nebbiolo-rose-beechworth-2025","title":"Domenica Nebbiolo Rose Beechworth 2025","description":"\u003cp\u003e\u003cstrong\u003eRanked #1 2025 Rosés from Victoria. \u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e95 Points The Real Review Recommended \u003c\/strong\u003e\u003cem\u003e\"Very light salmon-pink hue; rose petal\/pot-pourri aromas rise from the glass; damp straw and poached quince as well. It's light, refreshing and dry on the tongue, savoury rather than grapy, with a faint note of deli meats. Lovely balance and drinkability. A very smart and more-ish rosé. Drink Now-2030\"\u003c\/em\u003e - Huon Hooke\u003c\/p\u003e\n\u003cp\u003eDomenica Rosé is built from select parcels of fruit fermented in neutral barrels shaping a complex wine worthy of your attention. It has been featured by The WineFront and Halliday magazine as one of Australia's leading rosé wines. This vintage is no exception to its predecessors, made with intention as a serious and refreshing style.\u003cstrong\u003e\u003c\/strong\u003e\u003c\/p\u003e","brand":"Domenica","offers":[{"title":"Default Title","offer_id":44427972051080,"sku":"DMA1825","price":39.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0602\/5694\/4264\/files\/DMA1823.png?v=1711227824"},{"product_id":"chalou-orange-riesling-2025","title":"ChaLou Wines Riesling 2025","description":"\u003cdiv\u003e\n\u003cspan 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Points, Halliday Wine Companion - \u003c\/strong\u003e\u003cem\u003e\u003cspan class=\"a_GcMg font-feature-liga-off font-feature-clig-off font-feature-calt-off text-decoration-none text-strikethrough-none\"\u003e“A wild fermented off-dry style. This is bursting with finger lime spheres, crab apples flesh and mock orange blossoms. A hint of mangosteen and cracked quartz. The palate tumble turns with lacy phenolic pith that draws your palate to experience what the true meaning of succulence is. A love affair with riesling is detected in every ounce of this wine. \u003c\/span\u003e\u003cspan class=\"a_GcMg font-feature-liga-off font-feature-clig-off font-feature-calt-off text-decoration-none text-strikethrough-none\"\u003eA true beauty, that will age gorgeously over the course of 10–15 years, and at a steal of a price!” (of the '24)\u003c\/span\u003e\u003c\/em\u003e\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cp\u003e\u003cstrong\u003eABOUT CHALOU WINES - 2025 HALLIDAY DARK HORSE WINERY\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eSteve and Nadja both grew up on family vineyards. Nadja in Canowindra (40 minutes down the hill from Orange) and Steve in Wauchope, not far from Port Macquarie. They first met when studying winemaking at Charles Sturt university together in 2008. Following their studies, they each went their separate ways working and traveling in wine both domestically and abroad. In 2014 they each came to orange for winemaking opportunities and from then on they have been inseparable. Steve started in Orange as a part of the winemaking team at Cumulus Wines before taking the reins of Nadja’s family winery “Wallington Wines” in 2017, overseeing the viticulture, winemaking, and wine sales. Nadja has spent the past 7 years winemaking for renowned local brand “Philip Shaw Wines”. In 2020 they purchased a vineyard in Orange and here they have developed their own band ChaLou Wines. They are passionate about what they do, making expressive delicious wine and are dedicated to working sustainably with the land. ChaLou was a 2022 finalist for the Young Gun of Wine Award.\u003c\/p\u003e","brand":"ChaLou Wines","offers":[{"title":"Default Title","offer_id":44479363285128,"sku":"LU0125","price":35.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0602\/5694\/4264\/files\/LU0122_af93d5f1-fef5-4ab8-b12b-2d72d946fafb.png?v=1715663263"},{"product_id":"chalou-wines-pinot-gris-2025","title":"ChaLou Wines Pinot Gris 2025","description":"\u003cdiv\u003e\n\u003cspan 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2025 HALLIDAY DARK HORSE WINERY WINNER\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e92 Points, Halliday Wine Companion - \u003c\/strong\u003e\"A single-vineyard wine; wild fermented in old french barriques on medium solids. This is a pretty young thing with poached pears and elderflower, some lemon balm, marigold blooms and a dollop of ginger syrup. It has a languid palate, with plenty of fresh acidity keeping pace. Falls into the territory of a textural drop, with the genial gris palate weight but also with the crunchy freshness of grigio. It is all in all just a lovely drink; food friendly, crowd pleasing and all-occasion drinking. Isn't that what PG is all about? Drink 2024-2028\"\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cp\u003e\u003cstrong\u003eABOUT CHALOU WINES\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eSteve and Nadja both grew up on family vineyards. Nadja in Canowindra (40 minutes down the hill from Orange) and Steve in Wauchope, not far from Port Macquarie. They first met when studying winemaking at Charles Sturt university together in 2008. Following their studies, they each went their separate ways working and traveling in wine both domestically and abroad. In 2014 they each came to orange for winemaking opportunities and from then on they have been inseparable. Steve started in Orange as a part of the winemaking team at Cumulus Wines before taking the reins of Nadja’s family winery “Wallington Wines” in 2017, overseeing the viticulture, winemaking, and wine sales. Nadja has spent the past 7 years winemaking for renowned local brand “Philip Shaw Wines”. In 2020 they purchased a vineyard in Orange and here they have developed their own band ChaLou Wines. They are passionate about what they do, making expressive delicious wine and are dedicated to working sustainably with the land. ChaLou was a 2022 finalist for the Young Gun of Wine Award.\u003c\/p\u003e","brand":"ChaLou Wines","offers":[{"title":"Default Title","offer_id":44523909644424,"sku":"LU0625","price":34.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0602\/5694\/4264\/files\/ChaLouWinesPinotGrisOrange.png?v=1746081479"},{"product_id":"ahi-ka-blackmore-vineyard-marlborough-sauvignon-blanc-2024","title":"Ahi Ka Blackmore Vineyard Marlborough Sauvignon Blanc 2024","description":"\u003cp\u003e\u003cstrong\u003e#1 2023 Marlborough Sauvignon Blanc \u0026amp; Top Value NZ Sauvignon Blanc\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDOUBLE GOLD (97 Points) New Zealand International Wine Show 2024 \u003c\/strong\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e5 STARS *****\u003cspan\u003e \u003c\/span\u003e\u003c\/strong\u003e\"\u003cem\u003eOffering terrific quality and value, the intensely varietal, youthful 2024 vintage (*****) is a single-vineyard wine, grown at Dillons Point, tank-fermented and lees-aged.  Pale lemon\/green, it is mouthfilling, with fresh, vibrant, passionfruit\/lime flavours, showing notable intensity, delicacy and purity, and a dry, harmonious, persistent finish.  Best drinking mid-2025+.\"\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\"Ahi Kā is a partnership between specialist grape growers and the owners of Blank Canvas. Offering impressive quality and value, the intensely varietal, youthful 2023 vintage (5*) is a single-vineyard wine, grown at Dillons Point. Light lemon\/green, it is mouthfilling and vibrant, with very good weight and concentration of ripe, passionfruit\/lime flavours, vague salty notes, excellent delicacy and a dry, persistent finish.\" \u003cstrong\u003e- 5 STARS Michael Cooper \u003c\/strong\u003e, \u003cstrong\u003e\u003cem\u003eOctober 2023.\u003c\/em\u003e\u003c\/strong\u003e\u003c\/p\u003e","brand":"Ahi Ka","offers":[{"title":"Default Title","offer_id":44551219839112,"sku":"AK0124","price":27.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0602\/5694\/4264\/files\/AK0123.png?v=1711227787"},{"product_id":"makipai-marlborough-sauvignon-blanc-2025","title":"Makipai Marlborough Sauvignon Blanc 2025","description":"\u003cp\u003e\u003cspan\u003eAromatic passionfruit and flower, ripeness of fruit and just a whisper of grass on the nose, with more of that passionfruit carrying on to the zesty palate. Fresh, delicious and layered with of citrus acidity and a talc feel from some time on lees. \u003c\/span\u003eMade by the highly intelligent, deeply thoughtful winemaker, Andrew Hedley.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eABOUT MAKIPAI WINES \u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eMakipai Wines is a partnership between two good friends who needed an ongoing excuse to get together and chat about music (mainly punk-think Stiff Little Fingers and The Clash) and football (mainly about the five minutes when Newcastle United were good). The two friends are Andrew Hedley (ex-winemaker at Framingham) and a Sydney wine merchant. The wines are made by Andrew with love and care and these first releases are aimed at giving brilliant quality at extremely reasonable prices. From a single vineyard called Ward Farm, down south from the Awatere valley. Soils are argillic-sodic-fragic pallic (we know!) - basically loess (ie calcarious) formed from Greywacke over gravels. 15 to 20 yr old vines. All stainless ferment, at warm temp with cultured yeast, with natural malolactic fermentation. No sulphur added at all until bottling. Gentle fining with isinglass (so non vegan friendly), and with filtration of course.\u003c\/p\u003e","brand":"Makipai Wines","offers":[{"title":"Default Title","offer_id":44753067901064,"sku":"MP0725","price":25.0,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0602\/5694\/4264\/files\/MakipaiSauvignonBlancNewZealand2024.png?v=1750298866"},{"product_id":"fervor-dokta-nueva-riesling-great-southern-2025","title":"FERVOR 'Dokta Nova' Riesling Great Southern 2025","description":"\u003cp\u003e\u003cstrong\u003e\u003cem\u003e\u003cspan class=\"a_GcMg font-feature-liga-off font-feature-clig-off font-feature-calt-off text-decoration-none text-strikethrough-none\"\u003e“Garland really does excel in making this style of riesling.” - Ray Jordan\u003c\/span\u003e\u003cspan class=\"a_GcMg font-feature-liga-off font-feature-clig-off font-feature-calt-off text-decoration-none text-strikethrough-none white-space-prewrap\"\u003e \u003c\/span\u003e\u003c\/em\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan class=\"a_GcMg font-feature-liga-off font-feature-clig-off font-feature-calt-off text-decoration-none text-strikethrough-none\"\u003e95 Points GOLD Halliday Wine Companion\u003c\/span\u003e\u003cem\u003e\u003cspan class=\"a_GcMg font-feature-liga-off font-feature-clig-off font-feature-calt-off text-decoration-none text-strikethrough-none\"\u003e\u003cspan\u003e \u003c\/span\u003e\u003c\/span\u003e\u003c\/em\u003e\u003c\/strong\u003e\u003cspan class=\"a_GcMg font-feature-liga-off font-feature-clig-off font-feature-calt-off text-decoration-none text-strikethrough-none\"\u003e\"This is ludicrous value. A skittish, racy and pure-feeling riesling of tart pink grapefruit intensity given added flavour from green apple, pickled lime, light dill herbal characters and a swish of brine. It's got excellent shape, energy and length, and feels delicious and refreshing at once. A little chalky pucker through the finish seals the deal. Top flight.\"\u003c\/span\u003e\u003c\/p\u003e","brand":"Fervor","offers":[{"title":"Default Title","offer_id":44762335608968,"sku":"FU0125","price":26.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0602\/5694\/4264\/files\/Fervor_DoktaNuevaRieslingGreatSouthern2023.png?v=1734065060"},{"product_id":"wines-by-kt-rosa-clare-valley-shiraz-riesling-rose-2022","title":"Wines by KT Rosa Clare Valley Shiraz\/Riesling Rose 2022","description":"\u003cp\u003e\u003cspan\u003eThe 2024 Rosa by KT is sourced from Watervale and uses fruit harvested specifically to produce this unique rosada. The fruit is hand picked and whole bunch press to ensure the gentlest of extraction. This wild fermented blend of 80% Shiraz and 20% Riesling shows exotic perfume of fresh red berry fruits and has a juicy freshness and refreshing finish.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eABOUT WINES BY KT\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eWines by KT is a privately owned and operated small winery based in the Watervale district of the Clare Valley in South Australia, specialising in Riesling and also creating Shiraz, Cabernet Sauvignon and Tempranillo. All the wines by KT are made from small, lovingly cared for parcels of fruit from dry grown, organically or biodynamically farmed vineyards in the 5452 area and have traditional techniques used in their creation. KT is winemaker Kerri Thompson. Kerri uses lovingly grown grapes from sustainably cared for vineyards to produce exciting wines that express the unique beauty of the region. She graduated with a degree in oenology from Roseworthy Agricultural College in 1993, and thereafter made wine in McLaren Vale,Tuscany, Beaujolais and the Clare Valley, becoming well known as the Leasingham winemaker in the Clare Valley. She resigned from Leasingham in 2006 after 8 years at the helm and established Wines by KT, sourcing grapes from Clare Valley growers with a focus on minimal intervention grapegrowing. - JAMES HALLIDAY\u003c\/p\u003e","brand":"Wines by KT","offers":[{"title":"Default Title","offer_id":44885138407560,"sku":"KT5022","price":26.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0602\/5694\/4264\/files\/WinesbyKTRosaClareValleyShirazRieslingRose2024.png?v=1737336623"},{"product_id":"wines-by-kt-rosa-clare-valley-shiraz-riesling-rose-2019","title":"Wines by KT Rosa Clare Valley Shiraz\/Riesling Rose 2019","description":"\u003cp\u003e\u003cspan\u003eThe 2024 Rosa by KT is sourced from Watervale and uses fruit harvested specifically to produce this unique rosada. The fruit is hand picked and whole bunch press to ensure the gentlest of extraction. This wild fermented blend of 80% Shiraz and 20% Riesling shows exotic perfume of fresh red berry fruits and has a juicy freshness and refreshing finish.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eABOUT WINES BY KT\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eWines by KT is a privately owned and operated small winery based in the Watervale district of the Clare Valley in South Australia, specialising in Riesling and also creating Shiraz, Cabernet Sauvignon and Tempranillo. All the wines by KT are made from small, lovingly cared for parcels of fruit from dry grown, organically or biodynamically farmed vineyards in the 5452 area and have traditional techniques used in their creation. KT is winemaker Kerri Thompson. Kerri uses lovingly grown grapes from sustainably cared for vineyards to produce exciting wines that express the unique beauty of the region. She graduated with a degree in oenology from Roseworthy Agricultural College in 1993, and thereafter made wine in McLaren Vale,Tuscany, Beaujolais and the Clare Valley, becoming well known as the Leasingham winemaker in the Clare Valley. She resigned from Leasingham in 2006 after 8 years at the helm and established Wines by KT, sourcing grapes from Clare Valley growers with a focus on minimal intervention grapegrowing. - JAMES HALLIDAY\u003c\/p\u003e","brand":"Wines by KT","offers":[{"title":"Default Title","offer_id":44885141586056,"sku":"KT5019","price":25.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0602\/5694\/4264\/files\/WinesbyKTRosaClareValleyShirazRieslingRose2024.png?v=1737336623"},{"product_id":"reserve-delsol-picpoul-de-pinet-2024","title":"Reserve Delsol Picpoul de Pinet 2024","description":"\u003cp\u003eA brilliant Picpoul from the Languedoc region in France, for those who have been craving a holiday! Pale yellow colour with brilliant green highlights. The nose is delicate and fresh with fruity and florals aromas. The palate gives lemon and florals hints very refreshing. Perfect as an aperitif, with a range of seafood, including scallops, lobster, grilled fish, and cheese. 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He works mostly across Gippsland, Victoria, but for this wine he heads across the South Australian border to Mt Gambier. The result is a fine, sculpted chardonnay, its gentle curves laced with a sparkling minerality.\" \u003c\/em\u003e\u003cspan\u003e- Nick Ryan, The Australian (previous vintage)\u003c\/span\u003e\u003c\/p\u003e","brand":"Patrick Sullivan","offers":[{"title":"Default Title","offer_id":45711054733448,"sku":"DYN6125","price":27.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0602\/5694\/4264\/files\/PatrickSullivanChardonnayLimestoneCoast2024.png?v=1743378201"},{"product_id":"patrick-sullivan-flint-chardonnay-2025","title":"Patrick Sullivan Flint Chardonnay Mount Gambier 2025","description":"\u003cp\u003e\u003cstrong\u003e90 Points, Mike Bennie, The Wine Front \u003c\/strong\u003e\u003cem\u003e\"This is all Mount Gambier fruit. 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