The Viognier for this cuvée is sourced from vineyards in the village of Chavanay, again planted to granite-infused soil. The fermentations (alcoholic and malolactic) are done in stainless steel; then, the wines are racked into a mix of stainless steel cuves and small barrels for a six-month elevage before bottling.

(CU2018)

Grape Variety Viognier
Closure Cork
Bottle Size 750ml
Brand Yves Cuilleron
SKU CU2018