What the Critics say
Great release this one. It has a sparkling clarity and energy about it, I feel. Aside from that, you may find raspberries and blackberries, cracked pepper, spice, and a distinct sort of warm bricks smell, but don’t mind me. It’s fine and fresh, with graphite tannin, and a cool spiced bramble fruited finish of finesse and solid length. It’s one of those, well, I could be 93 or 94 points, but today, the sun is shining and the weather is sweet. So. Drink:2018-2027
94 points | Gary Walsh, winefront.com.au
Luke Lambert's mindset is to bottle the Crudo Syrah as a young, vibrant and juicy quencher for an early release, and the granitic Denton soils help him tick all the boxes. Utilising 60% whole bunches, the wine is wild ferment, wild malo and matured in a combination of old oak and tank. As always it's bottled without fining or filtration, with just a smidge of sulphur at bottling. Utilising 60% whole bunches, the wine is wild ferment, wild malo and matured in a combination of old oak and tank. As always it's bottled without fining or filtration, with just a smidge of sulphur at bottling.
(LLSH17)
Grape Variety | Shiraz/ Syrah |
Closure | Screwcap |
Bottle Size | 750ml |
Brand | Luke Lambert |
SKU | LLSH17 |