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Glenguin Estate 'Aristea' Shiraz 2018

Highly-rate 95pts
Glenguin | Hunter Valley | Shiraz

An Iconic wine that is only made when vintage conditions allow the very best fruit to develop. As such, over... Read more Read more



    An Iconic wine that is only made when vintage conditions allow the very best fruit to develop. As such, over the last 10 vintages Glenguin has only made a shiraz of the quality demanded to be called ‘Aristea’ in 2007, 2009, 2017 and now 2018. 12 months in French oak with 50% of barrels new, along with 40% whole bunch pressed, is the highlight and as a result we hold it back from release for, on average, five years to allow the oak tannins and the fruit flavours to fully integrate into the wine. The result is a classic aged Hunter Shiraz on release.

    Product Info
    Closure: Screwcap

    Bottle Size: 750 ml

    Brand: Glenguin

    Country: Australia

    Region:Hunter Valley


    What The Critics Say
    Deep red/purple colour, with a plum-cake, pepper and chocolate aroma, ripe and warm-grown, with blackberry nuances and medium to full-bodied, rich palate. Eastern spices and dried herbs - thyme and oregano. The tannins are quite firm and rugged, the balance good and the texture quite dense. A robust style of shiraz for the Hunter, and quite superb. Drink: 2020-2035.

    Critic Name: Huon Hooke, TheRealReview.com

    Critic Score:95 points


    Glenguin Estate was first planted in 1988 and is close to the village of Broke in the Hunter Valley, home of Australia’s two oldest wine styles made from Semillon and Shiraz. In 1999 a few acres of Tannat was planted in ironstone soils on the hill at Glenguin. The vines at Glenguin average 20 years of age with a small plot of 50-year-old vines in Pokolbin. Sustainable viticulture has always been practiced at Glenguin. No pesticides are used and only fully biodegradable applications are made in the vineyard that is like a garden with native grasses growing between the vines.


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