Join us for a unique wine dinner with winemaker Kerri Thompson prepared by the team at Frenchies Bistro & Brewery, where we will be tasting the best of KT wines with some great French and New Zealand wines.

Menu & Wine Pairing:

ON ARRIVAL:
2022 Wines by KT Peglidis Riesling

FIRST BRACKET:
2022 Wines by KT Riesling Melva vs.
2021 Caves de Turckheim Riesling (Alsce, FR)
Polenta, chickpeas andsour cream cromesquis Smoked musselsbavaroise, melba toast Beef eye fillet chiffonade, oyster foam

SECOND BRACKET:
2022 Wines by KT Bianca Vermentino vs.
2022 Yves Leccia 'YL' Ile de Beaute Blanc (Corsica, FR)
Stuffed savoy cabbage with scampi, saffron pilpil sauce

THIRD BRACKET:
2022 Wines by KT Tinta Tempranillo vs.
2018 Hans Herzog Tempranillo (Wairau River, NZ)

FOURTH BRACKET:
2022 Wines by KT KT 5452 Shiraz vs.
2021 Domaine Combier Crozes Hermitage 'Clos des Grives’ (Northern Rhone, FR)
Braised wagyu beef, glazed with raspberry jus, foraged mushrooms, mandarin coulis, parsnip puree
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Dessert: Chestnut Mont Blanc

When: Wednesday July 3, 2024

Time: 6:30pm for 7pm start

Where: Frenchies Bistro and Brewery

The Cannery - 6/61-71 Mentmore Ave, Rosebery NSW 2018

*LIMITED SEATS AVAILABLE*

*WINES WILL BE SOLD AT SPECIAL PRICES ON THE NIGHT*